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Boxed wine and vacuumed sealed wine can be aerated through the use of a single glass aerator. There are a number of different types of single glass aerators. Some have a movable spout that adjusts to the different size and shape of a wine glass. Decanter-top aerators are the longest used and the most varied in design.
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To avoid this common fraud, another decree from 1618 specified that the seal was to be applied to the glass bottle itself. In 1621, yet another decree mandated sealing the bottle's mouth with molten lead. For this reason, the straw cover had to be reduced, leaving the bottle bare from the "shoulder" up—an arrangement that persists to this day.
A wine rack is a set of shelves for the organized storage of wine. Wine racks can be built out of a number of different materials. The size of the rack and the number of bottles it can hold can vary widely. Wine racks can be located in a winemaker’s professional wine cellar as well as private homes for personal collections.
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Glass is a relatively heavy packing material and wine bottles use quite thick glass, so the tare weight of a full wine bottle is a relatively high proportion of its gross weight. The average weight of an empty 750 mL wine bottle is 500 g (and can range from 300 to 900 g), which makes the glass 40% of the total weight of the full bottle. [27]
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