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  2. The Best Glass Storage Containers You Need ASAP - AOL

    www.aol.com/lifestyle/best-glass-storage...

    It's time to make the switch from plastic to glass food storage containers. A professional chef explains why. The post The Best Glass Storage Containers You Need ASAP appeared first on Taste of Home.

  3. Food storage - Wikipedia

    en.wikipedia.org/wiki/Food_storage

    For kitchen use, glass containers are the most traditional method. During the 20th century plastic containers were introduced for kitchen use. They are now sold in a vast variety of sizes and designs. Metal cans are used (in the United States the smallest practical grain storage uses closed-top #10 metal cans measuring about 3 to 3.5 liters).

  4. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes. It can also refer to the ingredients and recipe itself. Cast-iron cookware – typically seasoned before use [14] Cataplana – used to prepare Portuguese seafood dishes, popular on the country's Algarve region. [15]

  5. Best Insulated Food Containers for School

    www.aol.com/best-insulated-food-containers...

    2 Pack Vacuum Insulated Food Jar Hot Food Containers for Lunch School Soup Thermos For Kids, Travel Food Flask Hot Cold (24oz,17oz) (Dark Blue-new) Keep homemade food fresh, and ensure it stays ...

  6. Food storage container - Wikipedia

    en.wikipedia.org/wiki/Food_storage_container

    Wherever food is harvested, manufactured or distributed there is a need for containers to enable the food to travel securely and in good condition to the shop, warehouse or distribution depot. For many foods, especially those in their own individual containers such as canned vegetables, the common container is the corrugated fiberboard box ...

  7. Soup Will Last Up to 3 Months in the Freezer—Here's How to ...

    www.aol.com/soup-last-3-months-freezer-211300443...

    How to Freeze Soup. Freezing soup couldn't be easier, but there are a few simple steps to follow. 1. Allow the soup to cool. This step is very important for food safety and preventing freezer burn!