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lit. "with juice", referring to a food course served with sauce. Often redundantly formulated, as in 'Open-faced steak sandwich, served with au jus.' No longer used in French, except for the colloquial, être au jus (to be informed). au naturel 1. a. Nude. b. In a natural state: an au naturel hairstyle. 2. Cooked simply.
[1] /a/ is not diphthongized, but some speakers pronounce it [æ] if it is in a closed syllable or an unstressed open syllable, [2] as in French of France. The pronunciation in final open syllables is always phonemically /ɑ/, but it is phonetically [ɑ] or [ɔ] (Canada [kanadɑ] ⓘ or [kanadɔ] ⓘ), the latter being informal.
French phonology is the sound system of French.This article discusses mainly the phonology of all the varieties of Standard French.Notable phonological features include the uvular r present in some accents, nasal vowels, and three processes affecting word-final sounds:
The author of the original words "Ah! ça ira, ça ira, ça ira" was a former soldier by the name of Ladré who made a living as a street singer.The music is a popular contredanse air called "Le carillon national", and was composed by Jean-Antoine Bécourt [], a violinist (according to other sources: side drum player) of the théâtre Beaujolais.
These sacres are commonly given in a phonetic spelling to indicate the differences in pronunciation from the original word, several of which (notably, the deletion of final consonants and change of [ɛ] to [a] before /ʁ/) are typical of informal Quebec French. The nouns here can also be modified for use as verbs (see "Non-profane uses", below).
Nuper rosarum flores ("Recently Flowers of Roses/The Rose Blossoms Recently"), is a motet composed by Guillaume Dufay for the 25 March 1436 consecration of the Florence Cathedral, on the occasion of the completion of the dome built under the instructions of Filippo Brunelleschi.
The pronunciation of the vowel of the prefix di-in words such as dichotomy, digest (verb), dilate, dilemma, dilute, diluvial, dimension, direct, dissect, disyllable, divagate, diverge, diverse, divert, divest, and divulge as well as their derivational forms vary between / aɪ / and / ɪ / or / ə / in both British and American English.
A religieuse (French pronunciation: [ʁəliʒjøz] ⓘ) is a French pastry made of a small choux pastry case stacked on top of a larger one, both filled with crème pâtissière, commonly flavoured with chocolate [1] or mocha. Each case is topped with a ganache of the same flavour as the filling, then attached to each other using piped ...