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  2. 5 vegan air fryer recipes that are quick, easy and full of flavor

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  3. Vegan air fryer snack recipes from TikTok - AOL

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    Vegan air fryer four-ingredient crispy tofu This vegan four-ingredient crispy tofu snack is so easy to make! Here are five tasty air fryer recipes from TikTok that you need to try.

  4. Elevate Your Vitamix Experience With These Healthy Hacks - AOL

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    Sponsored content. Us Weekly receives compensation for this article as well as for purchases made when you click on a link and buy something below. Is a kitchen even a real kitchen without a blender?

  5. Rice milk - Wikipedia

    en.wikipedia.org/wiki/Rice_milk

    Rice milk is a plant milk made from rice. Commercial rice milk is typically manufactured using brown rice and brown rice syrup, and may be sweetened using sugar or sugar substitutes, and flavored by common ingredients, such as vanilla. [3] It is commonly fortified with protein and micronutrients, such as vitamin B12, calcium, iron, or vitamin D ...

  6. Milk rice - Wikipedia

    en.wikipedia.org/wiki/Milk_Rice

    Coconut rice, a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes; Rice pudding, a dish made from rice mixed with water or milk;

  7. Coconut rice - Wikipedia

    en.wikipedia.org/wiki/Coconut_rice

    Other coconut milk rice recipes include nasi gurih from Aceh [3] and Javanese nasi liwet. [4] Nasi kuning is Indonesian yellow rice which is similar to coconut rice with addition of turmeric as a coloring and flavoring agent. Other types of coconut rice recipes take the form of dumplings, such as burasa from Makassar and lemang popular in ...

  8. Air-Fryer Vegan Butter Cauliflower - AOL

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    Having to feed a bunch of picky eaters, I created a vegan version of Indian butter cauliflower. If you're not following a plant-based diet, go ahead and swap in cubed chicken for the cauliflower.

  9. Kiribath - Wikipedia

    en.wikipedia.org/wiki/Kiribath

    Kiribath is typically prepared from four basic components: white short-grain rice, thick coconut milk or basic milk, water and salt to taste. [ 6 ] [ 12 ] It is made from starchy and sticky rice, traditionally a variety known as rathu haal or rathu kakulu haal for its neutral flavour and cooking qualities.