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This baked oatmeal, with blueberries and bananas, will get you ready for your morning. Watch the video to learn how to make this sweet, healthy treat.
Creamy, dreamy, quick and easy, this pasta dish delivers comfort food feels with a surprise twist (hello, hummus!). Hummus lends a rich, smooth texture to the dish, as well as a ton of flavor ...
To make baked berry oatmeal, Tyler combined rolled oats, ripe banana, cinnamon, almond milk, egg, vanilla and mixed berries in a rectangular pan, then baked the dish at 350 F for 45 minutes.
1. In a small bowl, whisk the flour with the baking powder, baking soda and salt. In a medium bowl, beat the eggs with the buttermilk. Quickly stir in the flour mixture, then stir in the melted butter and blueberries.
Don't settle for your regular snickerdoodles – the cinnamon in this cookie recipe compliments the subtle sweetness of the bananas, making a cookie you could very well enjoy for breakfast. 3 ...
Recipes for blueberry pancakes, and German apple pancake. Featuring an Equipment Corner covering electric griddles, a Tasting Lab on fresh vs. frozen blueberries, Food Facts about pancakes, and quick tips for keeping pancakes warm.
Dessert: vodka, crescent roll dough, sesame seeds, blueberry jelly beans; Contestants: Paul Viggiano, Cooking Instructor (Episode 2.5 – "Pretty Please With a Pepper on Top") (eliminated after the appetizer) Lola Garand, Freelance Consulting Chef, New York, NY (Episode 3.7 – "Flower Power") (eliminated after the entrée)
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