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Phytophthora cinnamomi, also known as cinnamon fungus, is a soil-borne water mould [1] that produces an infection which causes a condition in plants variously called "dieback", "root rot", or (in certain Castanea species), "ink disease". Once infected soil or water is introduced, the organism can spread rapidly throughout an environment.
Cinnamomum verum [2] (Cinnamomum zeylanicum, [3] also called true cinnamon tree or Ceylon cinnamon tree) is a small evergreen tree belonging to the family Lauraceae, native to Sri Lanka. [4]
Any garden plant: Its flowers attract pollinators: all parts of the dandelion are edible in season: Used in traditional herbal medicine throughout the world. The common dandelion (Taraxacum officinale) contains chemicals that are known to have diuretic properties. [6] Dandelions benefits nearby plants through their powerful tap root system. It ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 8 February 2025. Spice from the inner tree bark of several members of genus Cinnamomum This article is about the spice. For the genus of trees where cinnamon originates, see Cinnamomum. For other uses, see Cinnamon (disambiguation). Dried bark strips, bark powder and flowers of the small tree Cinnamomum ...
Rhododendron ponticum showing classic symptoms of Phytophthora kernoviae in the UK. Phytophthora (from Greek φυτόν (phytón), "plant" and φθορά (phthorá), "destruction"; "the plant-destroyer") is a genus of plant-damaging oomycetes (water molds), whose member species cause economic losses on crops worldwide, as well as environmental damage in natural ecosystems.
Castanea sativa affected by Phytophthora cambivora. Phytophthora × cambivora is a plant pathogen that causes ink disease in European chestnut trees (Castanea sativa).Ink disease, also caused by Phytophthora cinnamomi, is thought to have been present in Europe since the 18th century, and causes chestnut trees to wilt and die; major epidemics occurred during the 19th and 20th centuries.
Cinnamomum cassia, called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China and widely cultivated there and elsewhere in South and Southeast Asia. [2]
The plant is an ingredient in some recipes for essiac tea. Research has found no benefit for any human health conditions. [160] Trigonella foenum-graecum: Fenugreek: It has long been used to treat symptoms of menopause, and digestive ailments. More recently, it has been used to treat diabetes, loss of appetite and other conditions.