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  2. How to Prune Herbs (And Why You Definitely Should) - AOL

    www.aol.com/prune-herbs-why-definitely-163519496...

    It's a great way to use fresh tomatoes from the garden or farmers market. Patricia Levenson, Santa Ana, California The basil and lemon in this dish complement each other so nicely. Using fresh ...

  3. Fruit tree pruning - Wikipedia

    en.wikipedia.org/wiki/Fruit_tree_pruning

    An apple tree sprout is being converted to a branched, fruit-bearing spur by an arborist. Numbers show the sequence of cuts, which occurred during two years. Plants form new tissue in an area called the meristem, located near the tips of roots and shoots, where active cell division takes place.

  4. How to Prune a Lemon Tree So it Produces Fruit for ... - AOL

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    The next best time to prune is right after the last frost of the season, when you can cut back any damaged or dead branches. When Not to Prune. There are a few times you should never prune a lemon ...

  5. Pruning - Wikipedia

    en.wikipedia.org/wiki/Pruning

    Different pruning techniques may be used on herbaceous plants than those used on perennial woody plants. Reasons to prune plants include deadwood removal, shaping (by controlling or redirecting growth), improving or sustaining health, reducing risk from falling branches, preparing nursery specimens for transplanting, and both harvesting and ...

  6. 10 Perennials You Should Prune In The Fall To Keep Your ...

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    Botanical Name:Iris spp. Sun Exposure: Full sun to part shade Soil Type: Medium to moist, well-draining, rich Soil pH: Slightly acidic to Neutral (6.5-7.5) USDA Hardiness Zones: 3 to 10. In ...

  7. Pruning shears - Wikipedia

    en.wikipedia.org/wiki/Pruning_shears

    Professional pruning shears often have replaceable blades. There are three different blade designs for pruning shears: anvil, bypass and parrot-beak. Anvil pruners have only one blade, which closes onto a flat surface; unlike bypass blades it can be sharpened from both sides and remains reliable when slightly blunt.

  8. Peel (fruit) - Wikipedia

    en.wikipedia.org/wiki/Peel_(fruit)

    Peel, also known as rind or skin, is the outer protective layer of a fruit or vegetable which can be peeled off. The rind is usually the botanical exocarp , but the term exocarp also includes the hard cases of nuts , which are not named peels since they are not peeled off by hand or peeler, but rather shells because of their hardness.

  9. How to Prune a Jade Plant: 5 Tips to Keep Your Succulent ...

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    6. Don't Prune Too Much at Once. Never prune more than 20% to 30% of the jade plant’s branches at one time. Removing too much of the plant can shock it and stunt its growth.