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  2. Spook Everyone at the Halloween Party with These Deviled Eggs

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    Boil for 12 minutes. Using the slotted spoon, remove the eggs to the ice water. In a medium saucepan, bring 3 cups of water to a boil over medium-high heat. Add the tea bags, ¼ cup soy sauce ...

  3. 18 Snacks Under 100 Calories That Are Actually Delicious - AOL

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    8. One Wholegrain Rice Cake with Cottage Cheese, Cucumber Slice, and Cherry Tomato. Calories: 100 Yes, rice cakes are very light and, on their own, taste like cardboard.

  4. Easy Mediterranean diet-inspired weeknight dinner and dessert ...

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    Flaky Veggie Phyllo 'Pizza' Serves: 4 to 6 Ingredients Extra-virgin olive oil 12 sheets phyllo dough, thawed if frozen (see tip) 1 cup shredded mozzarella, or more to your liking 2 ounces feta ...

  5. List of egg dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_egg_dishes

    A dish consisting of half-cooked fried tofu and fried egg served with rice cake, some bean sprouts, and doused with shrimp paste and peanut sauce seasoning, topped with a sprinkling of crackers. Takoyaki. Savory. Japan. A small piece of octopus encased in a round egg mix, developed from akashiyaki. Tamago kake gohan.

  6. Shirred eggs - Wikipedia

    en.wikipedia.org/wiki/Shirred_eggs

    Shirred eggs, also known as baked eggs, are eggs that have been baked in a flat-bottomed dish; the name originates from the type of dish in which it was traditionally baked. Shirred eggs are considered a simple and reliable dish that can be easily varied and expanded upon. An alternative way of cooking is to crack the eggs into individual ...

  7. Eggs as food - Wikipedia

    en.wikipedia.org/wiki/Eggs_as_food

    Bird eggs are a common food and one of the most versatile ingredients used in cooking. They are important in many branches of the modern food industry. [6] The most commonly used bird eggs are those from the chicken, duck, and goose. Smaller eggs, such as quail eggs, are used occasionally as a gourmet ingredient in Western countries.