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Conyers Farm is a tract of land in Greenwich, Connecticut, near the New York-Connecticut border. Established by Edmund C. Converse of Bankers Trust in 1904, the property represented the consolidation of 20 farms. Much of the land had long been uncultivated, but the farm became an important source of employment and food for Greenwich.
A potential cause of this change in trend is increased consumer preference for locally sourced food, drawing some younger people to start up small farms. [3] Connecticut had nearly 6,000 farms with 437,000 acres of land as of 2012, producing $551 million in revenue that year. [4]
The farm produced cream and milk that was shipped to Noank, West Mystic and Mystic. [5] In 1953, the farm was sold out of the Haley family to A. C. White who abandoned the farm to develop a gully called Mumford Cove and placed the 250-acre parcel of land containing Haley Farm for sale. [ 4 ]
The Quaker Farms Historic District is a historic district in the town of Oxford, Connecticut, United States. It encompasses a small rural village on Quaker Farms Road ( Connecticut Route 188 ) anchored by the Christ Church Episcopal, an 1812 wood-frame church with Federal and Gothic styling, located at 470 Quaker Farms Road.
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Applewood Farm is a farmstead in Ledyard, Connecticut, United States. Constructed in 1826 by Russel Gallup, the farmhouse was built with a colonial center chimney design with Federal style details that has been modernized to the early 20th century without significantly changing the floor plan.
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