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Indian oil sardine Global capture production of Indian oil sardine (Sardinella longiceps) in thousand tonnes from 1950 to 2022, as reported by the FAO [1] The Indian oil sardine (Sardinella longiceps) is a species of ray-finned fish in the genus Sardinella. It is one of the two most important commercial fishes in India (with the mackerel). [2]
Sardines are commercially fished for a variety of uses: for bait; for immediate consumption; for drying, salting, or smoking; and for reduction into fish meal or oil. The chief use of sardines is for human consumption, but fish meal is used as animal feed, while sardine oil has many uses, including the manufacture of paint, varnish, and linoleum.
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Indian oil sardine Sardinella longiceps: Wild 560,145 Black carp Mylopharyngodon piceus: Cultivated 495,074 European anchovy Engraulis encrasicolus: Wild 489,297 Northern snakehead Channa argus: Cultivated 480,854 Pacific cod Gadus macrocephalus: Wild 474,047 Pacific saury Cololabis saira: Wild 460,961 Pacific herring Clupea pallasii: Wild ...
Sardinella longiceps, Indian oil sardine; Spratelloides gracilis, silver-stripe round herring; Coryphaenidae. ... List of reef fish of the Red Sea; References
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