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An "aquiline" nasal profile From parody nose classification Notes on Noses: "It indicates great decision, considerable Energy, Firmness, Absence of Refinement, and disregard for the bienseances of life". [1] An aquiline nose (also called a Roman nose) is a human nose with a prominent bridge, giving it the appearance of being curved or slightly ...
Chris Doody, owner of the company, is a co-founder of the Bravo Brio Restaurant Group chain. [2] He sold his stake to investors in 2006 and launched the Piada concept around the Italian "wrap-like sandwich" known as a Piada or Piadina, a street food he sampled in northern Italy. It is stuffed with pastas, meats, cheeses, sauce and vegetables. [4]
Bad Roman is a faux-Roman quasi-Italian themed restaurant operated by the "Quality Branded" restaurant group and located at the Deutsche Bank Center on Columbus Circle in the borough of Manhattan in New York City.
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Chris Cuomo may regret inviting Huntington Beach, Calif., restaurant owner Tony Roman onto Cuomo Prime Time Wednesday. Roman, owner of Basilico’s Pasta e Vino, recently made headlines for ...
Swadley's was the only company to apply by the February 10 deadline. The contract would eventually include six state park restaurants: Roman Nose State Park, Lake Murray State Park, Sequoyah State Park, Beavers Bend State Park, Robbers Cave State Park, and Quartz Mountain State Park. Plans to include Little Sahara State Park were dropped. [3]
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine House No. 5. In 2004, the building was converted for office use, and today is the Columbus branch of Big Red Rooster, a marketing company.