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  2. Alabastron - Wikipedia

    en.wikipedia.org/wiki/Alabastron

    Greek glass alabastron, probably made in Italy in 1st/2nd century BC, and now part of the Campana Collection of the Musée du Louvre.. An alabastron / ˌ æ l ə ˈ b æ s t r ə n,-ˌ t r ɒ n / or alabastrum / ˌ æ l ə ˈ b æ s t r ə m / (plural: alabastra or alabastrons; from the Greek ἀλάβαστρον) [1] is a small type of pottery or glass vessel used for holding oil, especially ...

  3. Pythagorean cup - Wikipedia

    en.wikipedia.org/wiki/Pythagorean_cup

    The chamber is connected by a second pipe to the bottom of the central column, where a hole in the column exposes the pipe to (the contents of) the bowl of the cup. [ 1 ] When the cup is filled, liquid rises through the second pipe up to the chamber at the top of the central column, following Pascal's principle of communicating vessels .

  4. Heart-Shaped Glasses (When the Heart Guides the Hand)

    en.wikipedia.org/wiki/Heart-Shaped_Glasses_(When...

    "Heart-Shaped Glasses (When the Heart Guides the Hand)" is a song by American rock band Marilyn Manson. It was released as the first single from their sixth album, Eat Me, Drink Me released on June 5, 2007.

  5. Typology of Greek vase shapes - Wikipedia

    en.wikipedia.org/wiki/Typology_of_Greek_vase_shapes

    Some terms, especially among the types of kylix or drinking cup, combine a shape and a type or location of decoration, as in the band cup, eye cup and others. Some terms are defined by function as much as shape, such as the aryballos, which later potters turned into all sorts of fancy novelty shapes.

  6. Category:Glass jars - Wikipedia

    en.wikipedia.org/wiki/Category:Glass_jars

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  7. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Tangia – an urn-shaped terra cotta cooking vessel [38] Tapayan (or tempayan) – a large earthen jar in island Southeast Asia used for cooking, fermentation, and storing water. Terrine – glazed earthenware (terracotta) cooking dish with vertical sides and a tightly fitting lid, generally rectangular or oval. Modern versions are also made of ...

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