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  2. French cuisine - Wikipedia

    en.wikipedia.org/wiki/French_cuisine

    By law, a prix fixe menu must be offered, although high-class restaurants may try to conceal the fact. Few French restaurants cater to vegetarians. The Guide Michelin rates many of the better restaurants in this category. [12]: 30 Bistro(t) Generally smaller than a restaurant and often using a chalk board or verbal menus.

  3. Food at the 1964 New York World's Fair - Wikipedia

    en.wikipedia.org/wiki/Food_at_the_1964_New_York...

    Food at the New York World's Fair of 1964–1965 included dishes from American cuisine and varied international cuisines. [1] When some Western European nations refused to attend the fair, due to a dispute between fair organizer Robert Moses and the World's Fair governing body, it created an opportunity for other countries to introduce affordable, ethnic cuisine to American fairgoers.

  4. Vichyssoise - Wikipedia

    en.wikipedia.org/wiki/Vichyssoise

    Vichyssoise was the invention of the chef Louis Félix Diat.He was born in Montmarault in the Allier department of France near the spa town of Vichy.He and his brother Lucien were taught to cook by their mother; Lucien became chef de cuisine of the Hôtel Plaza Athénée in Paris.

  5. L'Ambroisie - Wikipedia

    en.wikipedia.org/wiki/L'Ambroisie

    L'Ambroisie (French pronunciation: [lɑ̃bʁwazi]) is a traditional French restaurant in Paris, France founded by Bernard Pacaud and now run by his son Mathieu that has maintained three Michelin stars for more than thirty years.

  6. Berried Delight Recipe - AOL

    homepage.aol.com/food/recipes/berried-delight

    MIX wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use. BEAT cream cheese and 2 Tbsp. milk in large bowl with whisk until blended.

  7. Brasserie Lipp - Wikipedia

    en.wikipedia.org/wiki/Brasserie_Lipp

    The 'Ben Barka Affair' became a political scandal which fundamentally changed France–Morocco relations. Since 1990, the brasserie has been progressively developed by the Bertrand family of Auvergne , owners of the Angelina tea house, of fast food chain Bert's, and of the Sir Winston pub chain.

  8. Café Anglais - Wikipedia

    en.wikipedia.org/wiki/Café_Anglais

    The restaurant is mentioned in part 3 of Honoré de Balzac's Le Père Goriot, chapter 10 of Gustave Flaubert's Sentimental Education, chapter 4 in Émile Zola's La Curée, chapter 10 in Émile Zola's Nana, Guy de Maupassant's short story "Les Bijoux", Marcel Proust's In Search of Lost Time (towards the beginning of volume 2, "Within a Budding ...

  9. How Leo Woodall echoed Hugh Grant's “Bridget Jones” lake ...

    www.aol.com/leo-woodall-echoed-hugh-grants...

    The 28-year-old actor, who plays the charming young garbologist Roxster in the fourth Bridget Jones entry, tells Entertainment Weekly that it was a delight to shoot his character’s pool plunge ...