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3TEN: Lexington chef Jonathan Lundy and sommelier TJ Cox, the team behind ItalX and Corto Lima, are opening an upscale cocktail bar called 3TEN at 310 W. Short St. this fall in the former location ...
Frenchy’s Margherita: Handcrafted dough, fresh mozzarella, diced tomatoes, basil, olive oil drizzle, finished with a special Frenchy’s blend. Goodfellas Pizzeria. 110 N Mill St. and 1228 ...
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They are a common dish on appetizer menus in chain restaurants in the United States. They are sometimes called armadillo eggs, especially if wrapped in bacon or sausage meat to give the appearance of an armadillo shell. [1] [2] The term has been used since around 1972 in Texas, antedating the trademark on "Jalapeño Poppers". [3]
Kirklevington is a neighborhood in southeastern in Lexington, Kentucky, United States. Its boundaries are West Hickman Creek to the west, New Circle Road to the north, Tates Creek Road to the east, and Wilson Downing Road to the south.
The jalapeño (UK: / ˌ h æ l ə ˈ p ɛ n j oʊ / HAL-ə-PEH-nyoh, US: / ˌ h ɑː l ə ˈ p eɪ n j oʊ / HAHL-ə-PAY-nyoh, [1] [2] [3] Spanish: [xalaˈpeɲo] ⓘ) is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. [4]
A new restaurant chain featuring Southern and Appalachian foods is coming to Lexington. Tupelo Honey Southern Kitchen & Bar, which started in Asheville, N.C., in December 2000 is planning to open ...
The company was operated by the Lexington-based Jerrico, Inc., with Rosenthal as Jerrico's president. Jerrico operated 16 company owned restaurants, while the rest were franchised. Some White Tavern locations remained in New Jersey, but under different ownership. [5] In 1969, Jerrico launched a new restaurant chain, Long John Silver's. It ...