When.com Web Search

  1. Ads

    related to: shirataki noodles dukan recipe

Search results

  1. Results From The WOW.Com Content Network
  2. What is the Dukan Diet? An RD explains the hype and ... - AOL

    www.aol.com/news/dukan-diet-rd-explains-hype...

    Dukan developed this diet based on the belief that a high-protein, low-carb, low-fat diet could help curb appetite and accelerate fat loss. ... Shirataki noodles. Non-starchy vegetables, including ...

  3. Shirataki noodles - Wikipedia

    en.wikipedia.org/wiki/Shirataki_noodles

    Shirataki is made from the corm of the konjac plant. The konjac yam, whose corm (a thick underground stem) yields the yam-cake (konnyaku) from which the noodles are made, is also called devil's tongue yam or elephant yam. [2]: 157–11 Shirataki noodles are made from 97% water and 3% konjac, which contains glucomannan, a water-soluble dietary ...

  4. Shirataki Noodles with Cashews and Chiles Recipe - AOL

    firefox-startpage.aol.com/food/recipes/shirataki...

    Main Menu. News. News

  5. Amorphophallus konjac - Wikipedia

    en.wikipedia.org/wiki/Amorphophallus_konjac

    Konjac made in noodle form is called shirataki and used in foods such as sukiyaki and gyūdon. [ 5 ] : 595 Konjac is consumed in parts of China's Sichuan province; the corm is called moyu ( Chinese : 魔芋 ; lit. 'demonic taro'), and the jelly is called "konjac tofu" ( 魔芋豆腐 móyù dòufu ) or "snow konjac" ( 雪魔芋 xuě móyù ).

  6. AOL Food - Recipes, Cooking and Entertaining

    www.aol.com/food/recipes/shirataki-noodles...

    Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. AOL Food - Recipes, Cooking and Entertaining - AOL.com ...

  7. 26 Easy Asian Noodle Recipes You’ll Want to Add to Your ...

    www.aol.com/26-easy-asian-noodle-recipes...

    This Korean-Chinese noodle recipe calls for thick udon noodles and a silky, savory black bean sauce mixed with diced pork, zucchini and onions. Even better, it contains a whopping 41 grams of ...

  8. Japanese noodles - Wikipedia

    en.wikipedia.org/wiki/Japanese_noodles

    Shirataki are clear noodles made from konnyaku. These noodles are chewy or rubbery. Shirataki are used to add texture to dishes such as sukiyaki and oden. Soba is a noodle made from buckwheat and wheat flour. Soba noodles are available dried or fresh. They may be served with hot broth or cold with dipping sauce (tsuyu).

  9. Sukiyaki - Wikipedia

    en.wikipedia.org/wiki/Sukiyaki

    The vegetables and meat used are different between the two styles. Because beef was expensive in the past, the use of pork was common in northern and eastern regions. Other ingredients added to modern sukiyaki include chicken (tori-suki), fish (uo-suki or oki-suki), udon noodles (udon-suki), negi, shiitake mushrooms, shirataki and slightly ...