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  2. Spekkoek - Wikipedia

    en.wikipedia.org/wiki/Spekkoek

    Spekkoek (Dutch: ⓘ; Indonesian: kue lapis legit or spekuk) is a type of Indonesian layer cake.It was developed during colonial times in the Dutch East Indies.The firm-textured cake is an Indo (Dutch-Indonesian) version of the multi-layered rice cakes that are usually seen in Southeast Asian desserts but using some Dutch ingredients like flour and butter.

  3. Kue lapis - Wikipedia

    en.wikipedia.org/wiki/Kue_lapis

    Kue lapis is an Indonesian kue, or a traditional snack of steamed colourful layered soft rice flour pudding. [4] In Indonesian, lapis means "layers". This steamed layered sticky rice cake or pudding is quite popular in Indonesia [5] and Suriname (where it is simply known as lapis) and can also be found in the Netherlands through their colonial links.

  4. Sarawak layer cake - Wikipedia

    en.wikipedia.org/wiki/Sarawak_layer_cake

    The Sarawak layer cake, (Malay: kek lapis Sarawak or kek lapis; Jawi: كيك لاڤيس سراوق ‎ [1]) is a delicacy from state of Sarawak, Malaysia, which comes in normal layers or in intricate patterns. It is often served on special occasions, such as cultural and religious celebrations, including marriages and birthdays.

  5. Kue - Wikipedia

    en.wikipedia.org/wiki/Kue

    Kue lapis legit, also known as Kue lapis Batavia or spekkoek (layer cake) is a rich kue consisting of thin alternating layers made of butter, eggs and sugar. Each layer is laid down and grilled separately, making the creation of a kueh lapis an extremely laborious and time-consuming process. Kue leker, stuffed crepe. Semicircle in shape and ...

  6. Indonesian-based cake decorator makes desserts with a ... - AOL

    www.aol.com/indonesian-based-cake-decorator...

    Science & Tech. Shopping

  7. Sarawakian cuisine - Wikipedia

    en.wikipedia.org/wiki/Sarawakian_cuisine

    A colourful Sarawak layer cake. Kek lapis Sarawak or Sarawak layer cake is a layered cake with unique patterns of interlaced of tasty layers and variety of flavours. It is a specialty of the Malay in Sarawak that is served during festive seasons and special occasions.

  8. Twelve gorgeous layer cakes to make right now - AOL

    www.aol.com/lifestyle/twelve-gorgeous-layer...

    This story originally featured on Saveur.. Layer cakes originated in the South, and with their over-the-top grandeur and unapologetic sweetness, they’re inexorably linked to the culture.

  9. Kueh lapis - Wikipedia

    en.wikipedia.org/wiki/Kueh_lapis

    Kueh lapis is an Indonesian kueh, or a traditional snack of steamed colourful layered soft rice flour pudding. [4] In Indonesian, lapis means "layers". This steamed layered sticky rice cake or pudding is quite popular in Indonesia, [5] Suriname (where it is simply known as lapis) and can also be found in the Netherlands through their colonial links.