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Dole Whip was created by Dole Food Company at the Dole Technical Center in San Jose, California by food scientist Kathy Westphal in 1983. [2] In 1976, Dole took over from United Airlines as the sponsor of Walt Disney's Enchanted Tiki Room (an attraction inside the Adventureland section of Disneyland), [8] offering pineapple juice & fruit spears, and in 1983 sponsoring the Florida version of ...
UC Davis graduate Kathy Westphal, who invented Dole Whip in the 1980s, visits a Froyo location in San Luis Obispo in July, where they sell the product as Dole Soft Serve Pineapple.
Mint Green Dole Whip by Dole. Sweet & Spicy Tamarindo Dole Whip. A mix of bananas, plantains and pineapple delivers a powerful flavor punch when combined with the spicy and tangy Tajín chile-lime ...
The Lapu Hula is around $14.25, which isn’t a bad deal at all for refreshment that fills an entire pineapple and can easily be shared by two people.
Favorite combination flavors in both raspados and paletas include pineapple, cucumber, lime, mango, orange, tangerine, tamarind and watermelon. Chamoy is also sometimes used to flavor Mexican candies. The popular Mexican beer mix michelada is sometimes made with chamoy instead of, or in addition to, the traditional assorted sauces used.
The drink is essentially a combination of chamoy sauce, shaved ice (or ice cream or sorbet, depending on the preparation), chili powder, and fruit chunks. In certain variations, a whole fruit popsicle, or paleta, is added to the drink and mixed with the shaved ice. [2] The drinking straws served with chamoyadas often have tamarind candy on the ...
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James Drummond Dole (September 27, 1877 – May 20, 1958), the "Pineapple King", was an American industrialist who developed the pineapple industry in Hawaii. He established the Hawaiian Pineapple Company (HAPCO) which was later reorganized to become the Dole Food Company that operates in over 90 countries.