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Islamic dietary laws are laws that Muslims follow in their diet. Islamic jurisprudence specifies which foods are halal (Arabic: حَلَال, romanized: ḥalāl, lit. 'lawful') and which are haram (Arabic: حَرَام, romanized: ḥarām, lit. 'unlawful'). The dietary laws are found in the Quran, the holy book of Islam, as well as in ...
t. e. Halal (/ həˈlɑːl /; [1] Arabic: حلال ḥalāl [ħæˈlæːl]) is an Arabic word that translates to 'permissible' in English. In the Quran, the term halal is contrasted with the term haram ('forbidden'). It is used to refer to actions, behaviors, or items that are allowed under the teachings of Islam. Halal applies not only to food ...
Arab cuisine. Arab cuisine collectively refers to the regional culinary traditions of the Arab world, consisting of the Maghreb (the west) and the Mashriq (the east). [1] These cuisines are centuries old and reflect the culture of trading in ingredients, spices, herbs, and commodities among the Arabs.
The Islamic dietary laws and the Jewish dietary laws (kashrut; in English, kosher) are both quite detailed, and contain both points of similarity and discord.Both are the dietary laws and described in distinct religious texts: an explanation of the Islamic code of law found in the Quran and Sunnah and the Jewish code of laws found in the Torah, Talmud and Shulchan Aruch.
Thus, a grass carp, mirror carp, and salmon are kosher, whereas a shark, whose "scales" are microscopic dermal denticles, a sturgeon, whose scutes cannot be easily removed without cutting them out of the body, and a swordfish, which loses all of its scales as an adult, are all not kosher. [8][10][11] When a kosher fish is removed from the water ...
Suhur, Sahur, or Suhoor (UK: / s ə ˈ h ɜːr /; [1] Arabic: سحور, romanized: suḥūr, lit. 'of the dawn', 'pre-dawn meal'), also called Sahari, Sahri, or Sehri (Persian: سحری) is the meal consumed early in the morning by Muslims before fasting (), before dawn during or outside the Islamic month of Ramadan. [2]
v. t. e. During the entire month of Ramadan, Muslims are obligated to fast (Arabic: صوم, sawm; Persian: روزہ, rozeh), every day from dawn to sunset. Fasting requires the abstinence from sex, food, drinking, and smoking. Fasting the month of Ramadān was made obligatory (wājib) during the month of Sha'ban, in the second year after the ...
Islam has similar laws, dividing foods into haram (forbidden) and halal (permitted). Jains often follow religious directives to observe vegetarianism . Most Hindus do not eat beef, and some Hindus apply the concept of ahimsa (non-violence) to their diet and consider vegetarianism as ideal, and practise forms of vegetarianism. [ 5 ]