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  2. Tannic acid - Wikipedia

    en.wikipedia.org/wiki/Tannic_acid

    The chemical formula for commercial tannic acid is often given as C 76 H 52 O 46, which corresponds with decagalloyl glucose, but in fact it is a mixture of polygalloyl glucoses or polygalloyl quinic acid esters with the number of galloyl moieties per molecule ranging from 2 up to 12 depending on the plant source used to extract the tannic acid.

  3. Polyphenol - Wikipedia

    en.wikipedia.org/wiki/Polyphenol

    Representative chemical structure of one of many plant-derived polyphenols that comprise tannic acid. Such compounds are formed by esterification of phenylpropanoid-derived gallic acid to a monosaccharide (glucose) core. Polyphenols (/ ˌ p ɒ l i ˈ f iː n oʊ l,-n ɒ l /) are a large family of naturally occurring phenols. [1]

  4. Tannin - Wikipedia

    en.wikipedia.org/wiki/Tannin

    Representative chemical structure of a tannic acid, a type of tannin Tannin powder (mixture of compounds) A bottle of tannic acid solution in water. Tannins (or tannoids) are a class of astringent, polyphenolic biomolecules that bind to and precipitate proteins and various other organic compounds including amino acids and alkaloids.

  5. Hydrolysable tannin - Wikipedia

    en.wikipedia.org/wiki/Hydrolysable_tannin

    A hydrolysable tannin or pyrogallol-type tannin is a type of tannin that, on heating with hydrochloric or sulfuric acids, yields gallic or ellagic acids. [1]At the center of a hydrolysable tannin molecule, there is a carbohydrate (usually D-glucose but also cyclitols like quinic or shikimic acids).

  6. Phenolic content in tea - Wikipedia

    en.wikipedia.org/wiki/Phenolic_content_in_tea

    The phenolic content in tea refers to the phenols and polyphenols, natural plant compounds which are found in tea. These chemical compounds affect the flavor and mouthfeel of tea. Polyphenols in tea include catechins , theaflavins , tannins , and flavonoids .

  7. Naturally occurring phenols - Wikipedia

    en.wikipedia.org/wiki/Naturally_occurring_phenols

    Phenol – the simplest of the phenols Chemical structure of salicylic acid, the active metabolite of aspirin Chemical structure of aloe emodin, a diphenol Quercetin, a typical flavonoid, is a polyphenol Tannic acid, a typical polyphenol of indeterminate structure Lignin, is around 25% of the composition of wood This structure is repeated many ...

  8. Should you drink apple cider vinegar? A health expert ... - AOL

    www.aol.com/lifestyle/drink-apple-cider-vinegar...

    A health expert outlines pros and cons. Katie Teague. January 18, 2025 at 9:30 AM. ... acetic acid — helpful for killing harmful bacteria — and natural probiotics and antioxidants. Zumpano ...

  9. Bark (botany) - Wikipedia

    en.wikipedia.org/wiki/Bark_(botany)

    The bark of some trees, notably oak (Quercus robur) is a source of tannic acid, which is used in tanning. Bark chips generated as a by-product of lumber production are often used in bark mulch. Bark is important to the horticultural industry since in shredded form it is used for plants that do not thrive in ordinary soil, such as epiphytes. [50]