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  2. Absolute (perfumery) - Wikipedia

    en.wikipedia.org/wiki/Absolute_(perfumery)

    Rose oil, [2] jasmine absolute, tuberose absolute, tobacco absolute, [3] orris root oil, ambrette seeds oil, angelica root oil, and orange flower oil are valuable and expensive fragrance and flavor ingredients. [4] Residual solvents may remain in the absolutes. Therefore, some absolutes are considered undesirable for aromatherapy. [citation needed]

  3. Eau de toilette - Wikipedia

    en.wikipedia.org/wiki/Eau_de_toilette

    Perfume formulas 1910. Eau de toilette is a weaker concentration of fragrance than perfume. [10] [11] The concentration of aromatic ingredients is typically as follows (ascending concentration): Splash and after shave: 1–3% aromatic compounds; Eau de Cologne (EdC): Citrus type perfumes with about 2–6% perfume concentrate aromatic compounds [12]

  4. Meet Jeremy Fragrance: The world's most popular perfume ... - AOL

    www.aol.com/news/meet-jeremy-fragrance-worlds...

    We spoke to Jeremy Fragrance, the world's most popular perfume influencer. What is a perfume influencer we hear you ask? Well click here to find out.

  5. Eau de Cologne - Wikipedia

    en.wikipedia.org/wiki/Eau_de_Cologne

    The original Eau de Cologne is a spirit-citrus perfume launched in Cologne in 1709 by Giovanni Maria Farina (1685–1766), an Italian perfume maker from Santa Maria Maggiore, Valle Vigezzo. In 1708, Farina wrote to his brother Jean Baptiste: "I have found a fragrance that reminds me of an Italian spring morning, of mountain daffodils and orange ...

  6. Why Fragrance Water Is the Perfume World’s New Obsession - AOL

    www.aol.com/news/why-fragrance-water-perfume...

    Thanks to a bevy of delicate noses, centuries-old fragrance waters, in scents like rose, orange blossom, and fresh cucumber, are making a comeback. Why Fragrance Water Is the Perfume World’s New ...

  7. Aroma compound - Wikipedia

    en.wikipedia.org/wiki/Aroma_compound

    Fragrance bottles. An aroma compound, also known as an odorant, aroma, fragrance or flavoring, is a chemical compound that has a smell or odor.For an individual chemical or class of chemical compounds to impart a smell or fragrance, it must be sufficiently volatile for transmission via the air to the olfactory system in the upper part of the nose.