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Souvlaki-pita consists of grilled souvlaki meat folded in a lightly grilled pita along with sliced tomatoes and onions, and tzatziki sauce, [18] and fried potatoes on the side – though increasingly they may be added to the folded pita. This variation is prominent at outlets run by Melbourne's Greek-Australian community.
Greek Chicken Pitas. Buy: Pita bread, Hannah Tzatziki, cherry tomatoes, cucumbers. The shredded chicken in a Greek-style pita sandwich doesn't need any more seasoning than what Costco already puts ...
we can enjoy a gourmet-tasting Greek dinner that's a snap to put together. Of course, a simple Greek salad on the side is a nice addition. — Becky A. Drees, Pittsfield, Massachusetts
Pita (Hebrew: פיתה, Greek: πίτα, romanized: pita / ˈ p ɪ t ə / or US: / ˈ p iː t ə /) [2] or pitta (British English) is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Levant, and neighboring areas.
Gyros, sometimes anglicized as a gyro [2] [3] [4] (/ ˈ j ɪər oʊ, ˈ dʒ ɪər-, ˈ dʒ aɪ r-/; Greek: γύρος, romanized: yíros/gyros, lit. 'turn', pronounced) in some regions, is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.
6 oz. non-fat Greek yogurt with a 1/2 cup mixed berries, 1 tbsp. of honey, and 1 tbsp. of chopped walnuts ... Arugula chicken salad with pita. 1/4 cup of corn kernels, drained and rinsed. 1/2 cup ...
Greek cuisine is the cuisine of Greece and the Greek diaspora. [1] In common with many other cuisines of the Mediterranean, it is founded on the triad of wheat, olive oil, and wine. [2] It uses vegetables, olive oil, grains, fish, and meat, including pork, poultry, veal and beef, lamb, rabbit, and goat.
Crisp pita chips, briny bits of feta, mildly spicy peperoncini, and a sprinkling of fresh herbs mingle with juicy tomatoes, crunchy cucumbers, and kalamata olives for a fresh and flavorful crowd ...