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Combine the celery, bell pepper, and parsley in a medium stainless-steel mixing bowl. Using a fork, flake the cooled salt cod in bite-size pieces into the bowl with the vegetables; stir well to mix. Dress the salad with the olive oil and lemon juice. Toss, then season with salt and pepper. Serve chilled.
View Recipe. Thai Red Curry with Cod & Sweet Potatoes. ... with a pop of heat from red pepper and a bit of acidity from lemon, a perfect contrast to the creamy risotto. ... View Recipe. Lemon ...
View Recipe. Thai Red Curry with Cod & Sweet Potatoes. ... View Recipe. Lemon-Garlic Clams with Brown Rice Risotto. ... with a pop of heat from red pepper and a bit of acidity from lemon, a ...
Prepared salsa verde adds tang to this fast weeknight chili recipe and pairs beautifully with the rich caramelized chicken and creamy beans. Don't shy away from the poblano peppers.
If you’re new to cooking seafood, try one of our easy whole fish recipes, like baked cod, garlicky lemon baked tilapia, or our baked Chilean sea bass. They’re not super-fishy tasting and are ...
Once your cod is ready for action, cover the potatoes with cold salted water and put on a high heat with a lid on the pan to boil. Give the cod a squeeze and put it into a small pan with the bay and milk over a low heat. Cook gently for 30 minutes or until the fish start to fall apart.
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This simple salmon recipe is drizzled with a flavorful marinade of mustard, honey, lemon juice, and olive oil. Serve it up with lemon wedges and fresh chopped herbs like parsley, dill, or chives ...