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  2. Juicy Salif - Wikipedia

    en.wikipedia.org/wiki/Juicy_Salif

    Juicy Salif, a citrus reamer designed by Philippe Starck in 1990, is considered an icon of industrial design, and has been displayed in the permanent collections of the Museum of Modern Art [1] and the Metropolitan Museum of Art [2] in New York City, as well as the Victoria and Albert Museum in London. [3]

  3. Lemon squeezer - Wikipedia

    en.wikipedia.org/wiki/Lemon_squeezer

    The oldest known lemon squeezers were found in Kütahya, Turkey and date to the first quarter of the 18th century. [1] These ceramic presses are in the traditional style of Turkish pottery of the 18th century and have a superficial resemblance to today's press equipment with cones, though they are designed differently.

  4. Juicer - Wikipedia

    en.wikipedia.org/wiki/Juicer

    Juice is extracted by pressing or grinding a halved citrus along a juicer's ridged conical center and discarding the rind. Some reamers are stationary and require a user to press and turn the fruit, while others are electrical, automatically turning the ridged center when fruit is pressed upon.

  5. Major Florida grower to end citrus operations after years of ...

    www.aol.com/major-florida-grower-end-citrus...

    About 3,400 citrus acres (1,376 hectares) will be managed by third-party caretakers for another season through 2026. Major Florida grower to end citrus operations after years of hurricanes and ...

  6. Citrus production - Wikipedia

    en.wikipedia.org/wiki/Citrus_production

    Citrus fruits are produced all over the world; according to the FAO, as of 2016, about 79% of the world's total citrus production was grown in the Northern Hemisphere, with countries of the Mediterranean Basin contributing the largest volumes, while Brazil was the largest citrus producer in the Southern Hemisphere and the world.

  7. Sunkist Growers, Incorporated - Wikipedia

    en.wikipedia.org/wiki/Sunkist_Growers,_Incorporated

    By 1905, the exchange represented 5,000 members, 45% of the California citrus industry, and renamed itself the California Fruit Growers Exchange. Between 1927 and 1939, the exchange sold more than 75% of all California citrus. In the 1947–48 season, the exchange had around 15,000 citrus growers. [4]