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Copeland's logo. Copeland's is a restaurant chain started by New Orleans native Al Copeland in 1983. It offers New Orleans-style cuisine and a casual sit-down family friendly atmosphere. Significantly expanding in the 1990s, it claimed more than 40 locations in 12 states and offered a "steakhouse"-style expanded menu by 2004.
Copeland's father left the family shortly after Alvin ("Al"), the youngest of three sons, was born. [1] Copeland did not complete high school, having left at 16, [ 3 ] [ 4 ] and worked at Schwegmann Brothers Giant Supermarkets store in Gentilly as a soda jerk and then for Tastee Donut, a doughnut chain partially owned by his brother, Gil.
[10] [13] Copeland reopened the restaurant four days later as Popeyes Mighty Good Chicken. [13] By 1975, the company had been renamed as Popeyes Famous Fried Chicken. [13] Copeland started franchising his restaurant in 1976, beginning in Louisiana. The chain expanded to Canada in 1984, and opened its 500th restaurant in 1985. [10] B. P.
NEW ORLEANS (AP) — Louisiana is known for delivering food with big, bold flavor. The same can be said for The post Marking 50 years of Popeyes, cookbook looks back at founder and his food ...
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BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...
The Original Soupman was a chain of soup restaurants originally run by Iranian-American soup vendor Ali "Al" Yeganeh (Persian: علي یگانه), modeled after Yeganeh's original restaurant Soup Kitchen International, which was a well-known soup restaurant at 259-A West 55th Street (between Broadway and 8th Avenue), in Midtown Manhattan, New York City.
The French Laundry, a 3 Michelin-starred restaurant in Yountville, California. This article contains a complete list of Michelin 3-star restaurants in the United States. Michelin stars are a rating system used by the red Michelin Guide to grade restaurants on their quality. The guide was originally developed in 1900 to show French drivers where ...