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Mold on houseplant soil may look problematic, but it’s easy to reverse the damage. Take these steps to cure your moldy houseplants and prevent future infections.
Mold illness isn’t easy to define, and the path from home mold growth to debilitating chronic health symptoms is complicated. But often the story starts like this: Moisture in a home can cause ...
Dicranophora fulva is a mold of the family Mucoraceae. The species was described as new to science in 1886 by German mycologist Joseph Schröter, who first discovered it near Baden in 1877. [3] Its species name is derived from the Latin fulvus "brown". The yellow mold has been reported from Europe and the United States.
Salsa verde (lit. ' green sauce ') is a type of spicy, green sauce in Mexican cuisine based on tomatillo and green chili peppers. The tomatillo-based Mexican salsa verde dates to the Aztec Empire, as documented by the Spanish physician Francisco Hernández, and is distinct from the various medieval European parsley-based green sauces.
Aspergillus flavus overwinters in the soil and appears as propagules on decaying matter, either as mycelia or sclerotia. Sclerotia germinate to produce additional hyphae and asexual spores called conidia. These conidia are said to be the primary inoculum for A. flavus. The propagules in the soil, which are now conidia, are dispersed by wind and ...
Here's why mold grows on food, what happens when you eat it, and tips to keep food mold-free. What is mold? Molds are microscopic fungi, Josephine Wee, Ph.D., an assistant professor of food ...
A houseplant, sometimes known as a pot plant, potted plant, or an indoor plant, is an ornamental plant that is grown indoors. [1] As such, they are found in places like residences and offices, mainly for decorative purposes. Common houseplants are usually tropical or semi-tropical, and are often epiphytes, succulents or cacti. [2]
In general, tomatillo plants are tolerant to many different soil conditions. However, they do best in well-drained, sandy, fertile soil conditions with a pH between 5.5 and 7.3. [14] Tomatillo plants are cold sensitive. [15] They grow best at 25 to 32 °C (77 to 90 °F). Below 16 °C (61 °F), growth is very poor. [13]