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Allium caeruleum (blue globe onion, blue ornamental onion, blue-of-the-heavens, blue-flowered garlic; syn. Allium azureum Ledeb.) is an ornamental bulbous plant of the onion genus, native to Central Asia (Kazakhstan, Kyrgyzstan, Siberia, Tajikistan, Uzbekistan, and Xinjiang). [3] [4] [5] In these regions, it is found on dry slopes, plains, and ...
An onion (Allium cepa L., from Latin cepa meaning "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011.
Scallions (also known as green onions and spring onions) are edible vegetables of various species in the genus Allium. Scallions generally have a milder taste than most onions . Their close relatives include garlic , shallots , leeks , chives , [ 1 ] and Chinese onions . [ 2 ]
The genus Allium (alliums) is characterised by herbaceous geophyte perennials with true bulbs, some of which are borne on rhizomes, and an onion or garlic odor and flavor. [ 20 ] The bulbs are solitary or clustered and tunicate and the plants are perennialized by the bulbs reforming annually from the base of the old bulbs, or are produced on ...
Onion seeds are cultivated in the spring and the resultant bulbs are harvested in autumn. These bulbs are similar in appearance to the mature onion, but much smaller in size. The starter bulbs are stored in a cool, dark place over winter. The next spring, the starter bulbs are planted in rows, 8 to 10 cm (3 to 4 in) apart. [1] Although this ...
Allium giganteum, common name giant onion or giant leek, is an Asian species of onion in the Onion Family , native to central and southwestern Asia but cultivated in many countries as a flowering garden plant. [4] [5] It is the tallest species of Allium in common cultivation, growing to 1.5 metres (4.9 ft). [6]
Allium fistulosum, the Welsh onion, also commonly called bunching onion, long green onion, Japanese bunching onion, and spring onion, is a species of perennial plant, often considered to be a kind of scallion. The species is very similar in taste and odor to the related common onion, Allium cepa, and hybrids between the two (tree onions) exist.
Tree onions are also known as topsetting onions, walking onions, or Egyptian onions. Genomic evidence has conclusively shown that they are a diploid hybrid of the shallot and the Welsh onion (A. fistulosum). [2] [3] [4] However, some sources may still treat the tree onion as A. cepa var. proliferum or A. cepa Proliferum Group.