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Chocolate Aguila is an Argentine chocolate brand currently owned and commercialised by Grupo Arcor. "Aguila" was the tradename used by the former company Saint Hermanos S.A., which had been established in 1880, being renowned for its chocolate bars. The company was acquired by Grupo Arcor in 1993, becoming a brand of it.
Papelón con limón (Regional Spanish for: Panela with lemon) is a Venezuelan beverage made with rapadura (raw hardened sugar cane juice), water and lemon or lime juice. [ 1 ] [ 2 ] It is usually served during the hottest hours of the day, and commonly offered with traditional Venezuelan food, such as arepas , cachapas or hervidos (rich chicken ...
Rancho Real de los Águilas (also "Rancho Real de las Águilas" or "Rancho Real de los Aquilas") was a 31,052-acre (125.66 km 2) Mexican land grant in present day San Benito County, California given in 1844 by Governor Manuel Micheltorena to Francisco Arias and Saturnino Carriaga. [1] The name means "rancho royal of the eagles".
Kola Real ("Royal Cola" or "Real Cola") is one of the most popular brands of Ajegroup, [1] a leader in the Latin American beverage market. Started by the Añaños Family es in Ayacucho, Peru on 23 June 1988, the company has grown and expanded not only in Peru, but also in Cuba, Ecuador, Dominican Republic, Venezuela, Costa Rica, El Salvador, Mexico, Colombia, Brazil, Honduras, Nicaragua ...
Café con leche can be clarito or manchado (light, more milk) or oscurito (dark, less milk). [6] Sometimes a little salt is added. [6] Café con leche is typically served hot, but can also be made iced. Whole dairy milk is the usual, but other types of dairy and non-dairy milks can be used, with a change in taste and texture. [3]
Guerra composed the song "Ángel para una Tambora" in honor of Andújar and replaced the deceased musician with the percussionist Juan De la Cruz. After this, Guerra recorded the title track "Ojalá Que Llueva Café", which was the first single released in June 1989, and included the participation of the Dominican children's choir "Retoños ...
Limón de Pica is an unusually acidic lime from the oasis town of Pica in Atacama Desert.The Limones de Pica have had an appellation of origin since 2010. [1] The environment where the limes are grown has a mild microclimate that does not display the typical high temperature oscillations seen in many of the world's deserts. [2]
At the end stands the slender figure of the Chimenea de la Loma (Chimney on the Hill) on the west side of town, a symbol of the mineral boom of the last century. During the Restoration , owing to the great investment by the British, a route was laid between Lorca , Baza and Águilas in order to transport esparto and other exported minerals ...