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  2. Biscuits and Sausage Gravy Recipe - AOL

    homepage.aol.com/.../biscuits-and-sausage-gravy

    1. Heat the oven to 450°F. 2. Place the flour and shortening into a medium bowl. Cut in the shortening using a pastry blender or two knives until the mixture resembles coarse crumbs.

  3. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Sausage gravy served atop biscuits. Sauces in the cuisine of the United States include: Alfredo sauce – Creamy pasta dish with butter and cheese; Barbecue sauce – Sauce used as a marinade, basting, topping, or condiment; Brown gravy – Sauce made from the juices of meats; Buffalo sauce – American dish of spicy chicken wings

  4. 6 Different Types of Gravy That Are Pure Comfort Food - AOL

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    Another Southern favorite—this gravy goes by many names including bird-eye gravy, cedar gravy, bottom sop, and red ham gravy. The best part is that you only need two ingredients to make it: pan ...

  5. Sausage gravy - Wikipedia

    en.wikipedia.org/wiki/Sausage_gravy

    Sausage gravy is a traditional Southern breakfast dish in the United States. [1] After loose pork sausage is cooked in a pan and removed, a roux is formed by browning flour in the residual fat. Milk and seasonings, such as salt and pepper, are added to create a moderately thick gravy , to which the cooked sausage is added. [ 2 ]

  6. Biscuits and gravy - Wikipedia

    en.wikipedia.org/wiki/Biscuits_and_gravy

    A serving of biscuits and gravy, accompanied by home fries. Biscuits and gravy is a popular breakfast dish in the United States, especially in the south. [1] The dish consists of soft dough biscuits covered in white gravy (sawmill gravy), [2] made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage, bacon, ground beef, or other meat.

  7. The Best Store-Bought Gravy: 9 Editor-Tested Picks for ... - AOL

    www.aol.com/lifestyle/best-store-bought-gravy...

    Turkey fat in the base gives it the signature poultry taste you seek, while onion powder and spices impart cozy autumn flavor. Potato flakes and tapioca starch ( not AP flour, gluten-free friends ...

  8. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Gravy-served liberally over meats, potatoes, biscuits and rice Chocolate gravy – made with milk, fat, flour, cocoa powder, and sugar, served over biscuits; Red-eye gravy – made with black coffee and meat drippings (usually ham), typically served with country ham and grits; Sausage gravy – milk-based country gravy typically served over hot ...

  9. 9 Southern Chefs Share The Best Places To Eat In Their Own Towns

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    With housemade chorizo, fresh pico topping, beans, and cheese, it just all hits perfectly and has such a beautiful depth of flavor. Pro tip: Add the homemade green hot sauce for an extra kick, but ...