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  2. Novaculite - Wikipedia

    en.wikipedia.org/wiki/Novaculite

    Novaculite, also called Arkansas Stone, is a microcrystalline to cryptocrystalline rock type that consists of silica in the form of chert or flint. It is commonly white to grey or black in color, with a specific gravity that ranges from 2.2 to 2.5.

  3. Sharpening stone - Wikipedia

    en.wikipedia.org/wiki/Sharpening_stone

    Different veins of this stone are suitable for knives, tools, and razors respectively. Certain versions (such as La Veinette) are very sought after for razor honing. [9] The hard stone of Charnwood Forest in northwest Leicestershire, England, has been quarried for centuries, [10] and was a source of whetstones and quern-stones.

  4. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    Arkansas, USA is one source for honing stones, which are traditionally used with water or honing oil. India is another traditional source for stones. Ceramic hones are also common, especially for fine grit size. Japanese water stones (both artificial and natural) come in very fine grits. Before use, they are soaked in water, then flushed with ...

  5. Honing oil - Wikipedia

    en.wikipedia.org/wiki/Honing_oil

    There are many different kinds of honing oils to suit different needs. It is important to use the appropriate solution for the job. In the case of knife sharpening, motor oil is too thick or heavy and can over-lubricate or clog a sharpening stone, whereas WD-40 is too light an oil and will not carry the metal filings plus stone dust (collectively known as swarf) away from the stone, and clog it.

  6. Rolls Razor - Wikipedia

    en.wikipedia.org/wiki/Rolls_Razor

    The grey honing stone is part of the closing lid. The leather strop and the hone lids are not interchangeable as the blade needs to push against the hone but pull against the strop. The blade has a safety guard with pivot action that allows it to vary the shaving angle while providing safe operation.

  7. I asked 4 experts the best way to cook chicken thighs—they all said the same thing