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  2. The Secret To Peeling Garlic Quickly And Easily - AOL

    www.aol.com/lifestyle/secret-peeling-garlic...

    Set a clove on the counter, place a large chef's knife on top with the flat side facing up, then press down firmly with the heel of your hand. The skins will separate from the clove when you smash ...

  3. Too Much Garlic on Hand? Here Are the 3 Best Ways to Store It

    www.aol.com/too-much-garlic-hand-3-130000950.html

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  4. How to Cure Garlic from Your Garden So It Stays Fresh ... - AOL

    www.aol.com/cure-garlic-garden-stays-fresh...

    Step 2: Dry the Bulbs. You can cure hardneck garlic with hang drying, but many growers dry hardneck garlic on drying racks or a DIY drying screen made with a wooden frame, hardware cloth, and some ...

  5. Garlic allergy - Wikipedia

    en.wikipedia.org/wiki/Garlic_allergy

    Garlic allergy or allergic contact dermatitis to garlic is a common inflammatory skin condition caused by contact with garlic oil or dust. It mostly affects people who cut and handle fresh garlic, such as chefs , [ 1 ] and presents on the tips of the thumb, index and middle fingers of the non-dominant hand (which typically hold garlic bulbs ...

  6. Solo garlic - Wikipedia

    en.wikipedia.org/wiki/Solo_garlic

    Solo garlic, also known as single clove garlic, chinese garlic, monobulb garlic, single bulb garlic, or pearl garlic, [1] [2] is a type of Allium sativum . [3] The size of the single clove varies from approximately 25 to 50 mm in diameter, with an average size between 35 and 45 mm. [ 2 ] It has the flavour of the garlic clove but is somewhat ...

  7. This food hack for peeling garlic in a jar will completely up ...

    www.aol.com/article/2015/10/09/this-food-hack...

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  8. Xeroderma - Wikipedia

    en.wikipedia.org/wiki/Xeroderma

    Xeroderma, xerosis or xerosis cutis, or simply dry skin, is a skin condition characterized by excessively dry skin. [2] The term derives from Greek ξηρός (xeros) ' dry ' and δέρμα (derma) ' skin '. In most cases, dry skin can safely be treated with moisturizers (also called emollients).

  9. How to Eat Raw Garlic 10 Ways, From Dips and Dressings to ...

    www.aol.com/lifestyle/eat-raw-garlic-10-ways...

    When finely minced or grated, raw garlic adds a pop of flavor to even the simplest salad dressing.Use about ½ teaspoon of garlic for every ½ cup of olive oil.