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  2. Trebbiano - Wikipedia

    en.wikipedia.org/wiki/Trebbiano

    Trebbiano is an Italian wine grape, one of the most widely planted grape varieties in the world. [1] It gives good yields, but tends to yield undistinguished wine. It ...

  3. Bombino bianco - Wikipedia

    en.wikipedia.org/wiki/Bombino_bianco

    Italian wine writer Victor Hazan, husband of the Italian cookbook writer Marcella Hazan, notes that blended wines such as Trebbiano d'Abruzzo that have a high proportion of Bombino bianco in them tend to have milder fruit flavors and soft palate than wines with a higher proportion of Trebbiano Toscano. [9] In addition to wine production ...

  4. Malvasia - Wikipedia

    en.wikipedia.org/wiki/Malvasia

    Malvasia (Italian: [malvaˈziːa]), also known as Malvazia, is a group of wine grape varieties grown historically in the Mediterranean region, Balearic Islands, Canary Islands and the island of Madeira, but now grown in many of the winemaking regions of the world.

  5. Trebbiano d'Abruzzo (wine) - Wikipedia

    en.wikipedia.org/wiki/Trebbiano_d'Abruzzo_(wine)

    The wine is made from the Trebbiano d'Abruzzo grape (local name for Bombino bianco but may be another grape variety [2]) and Trebbiano Toscano, which was once thought to be the same grape as Trebbiano d'Abruzzo, must account for at least 85% of the blend with Malvasia Toscano, Cococciola and Passerina permitted to make up to 15% of the blend ...

  6. The Most Romantic Places to Sip and Dine on Italy's Isola d’Elba

    www.aol.com/most-romantic-places-sip-dine...

    Many wine bars and restaurants serve local wines, and Barkollo Wine Pub in Porto Azzurro has a great selection along with local beer and an extensive cocktail menu. The bar even makes bread in ...

  7. Est! Est!! Est!!! di Montefiascone - Wikipedia

    en.wikipedia.org/wiki/Est!_Est!!_Est!!!_di_Monte...

    The finished wine must have a minimum alcohol level of at least 11% and be composed of a blend of Trebbiano Toscano (known locally as Procanico) by a percentage between 50% and 65%, Malvasia bianca by a percentage between 10% and 20% and Trebbiano Giallo (known locally as Rosetto) by a percentage between 25% and 40%. [8]