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  2. 8 Best Heart-Healthy Mediterranean Diet Foods ... - AOL

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    Nuts are packed with heart-healthy fats, vitamins and minerals. Research shows that eating nuts regularly is good for your heart (learn more about the health benefits of eating nuts). Nuts are ...

  3. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    A healthy diet is a diet that maintains or improves overall health. A healthy diet provides the body with essential nutrition: fluid, macronutrients such as protein, micronutrients such as vitamins, and adequate fibre and food energy. [2] [3]

  4. Are eggs good or bad for cholesterol? Outdated misconceptions ...

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    The egg is considered an almost perfect food due to its high levels of protein and various nutrients. ... Ni suggested clinical trials showing the various health benefits of people eating more ...

  5. Is spicy food good for you? This is what happens to your body ...

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    Additionally, there's research to suggest that spicy food may have health benefits — this is due to capsaicin, which has antioxidant and anti-inflammatory properties, experts note.

  6. Healthy food - Wikipedia

    en.wikipedia.org/wiki/Healthy_food

    Healthy food describes food that is believed to contribute to personal or public health, and may refer to: a healthy diet; food safety; a particular health food

  7. List of diets - Wikipedia

    en.wikipedia.org/wiki/List_of_diets

    Proponents believe such a diet may have health benefits; [153] critics consider the arguments to have no scientific basis. [154] Clean eating; Climatarian diet: A diet focused on reducing the carbon footprint of the consumed food, particularly through the consumption of locally sourced food and the avoidance of beef and lamb meat. [155]

  8. How much coffee is too much, according to a doctor - AOL

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    According to the US Food and Drug Administration, 400 milligrams of caffeine per day is safe for most adults. That is approximately the amount in four 8-ounce cups of brewed coffee.

  9. Nutrition - Wikipedia

    en.wikipedia.org/wiki/Nutrition

    The first recommended dietary allowances for humans were developed to address fears of disease caused by food deficiencies during the Great Depression and the Second World War. [3] Due to its importance in human health, the study of nutrition has heavily emphasized human nutrition and agriculture, while ecology is a secondary concern. [4]