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California Uniform Fire Code: Hazardous Material Management Plans and Hazardous Material Inventory Statements - Office of the State Fire Marshal (CAL FIRE-OSFM) [2] The mission of the Unified Program is to protect public health and safety, to restore and enhance environmental quality , and to sustain economic vitality through effective and ...
Waters was a long-time fan of Tommaso's Italian restaurant in San Francisco's North Beach, which had installed the West Coast's first wood-fired pizza oven when it opened in 1935. [ 7 ] After traveling to Italy, Waters decided to make an open kitchen featuring a Tommaso's-style pizza oven the focus of the new cafe she was opening above her main ...
The first menu, including the famous BBQ Chicken Pizza, was developed by Ed LaDou, then the pizza chef at Wolfgang Puck's Spago restaurant. CPK became an immediate success, and the company expanded throughout Southern California. By 1992, there were 26 CPKs. [12] Flax and Rosenfield served as co-CEO and co-chairmen of CPK from 1985 through to ...
[1] [2] [3] The FAIR Plan was established in 1968 by a statutory amendment to the California Insurance Code (specifically, section 10090 et seq. [4]), and is regulated by the office of the California Insurance Commissioner. The plans are typically more expensive and provide less coverage than commercial plans. [5]
The store began offering pizza in 1985 as a sideline during an economic downturn [4] [3] and in 1990 opened the semi-autonomous Cheese Board Pizza in what had been a deli called Pig-by-the-Tail Charcuterie. [7] Cheese Board Pizza is unusual in that only one type of pizza (always vegetarian) [10] is made each day and no substitutions are allowed ...
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Pizza Factory Inc. [1] is a chain of pizza restaurants in the western United States, based in Oakhurst, California. [2] The company began in 1979, when Danny Wheeler and his wife Carol opened Danny's Red Devil Pizza in Oakhurst. Ron Willey and his wife Joyce subsequently opened a second location in 1981, known as Pizza Factory.