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  2. Earth oven - Wikipedia

    en.wikipedia.org/wiki/Earth_oven

    At its most basic, an earth oven is a pit in the ground used to trap heat and bake, smoke, or steam food. Earth ovens have been used in many places and cultures in the past, and the presence of such cooking pits is a key sign of human settlement often sought by archaeologists .

  3. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

    www.aol.com/recipe-creamy-no-fail-ahead...

    Creamy No-Fail Make-Ahead Mashed Potatoes. By Ann Taylor Pittman . Active Time: 10 mins. Total Time: 1 hr. Yield: 12 servings. Ingredients: 4 pounds russet potatoes (5 large potatoes)

  4. 20+ Ways to Cook Potatoes - AOL

    www.aol.com/20-ways-cook-potatoes-010000671.html

    4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...

  5. Baked potato - Wikipedia

    en.wikipedia.org/wiki/Baked_potato

    A baked potato is sometimes called a jacket potato in the United Kingdom. The baked potato has been popular in the UK for many years. In the mid-19th century, jacket potatoes were sold on the streets by hawkers during the autumn and winter months. In London, it was estimated that some 10 tons of baked potatoes were sold each day by this method ...

  6. Potato cooking - Wikipedia

    en.wikipedia.org/wiki/Potato_cooking

    In 1913, Antonin Rolet gave two recipes for potato starch beer, one made from hops and starch, the other from hops, starch and malt flour, for use by families and agricultural cooperatives. [20] In the 21st century, aquavit, vodka, poteen and härdöpfeler are still produced from potatoes. These spirits can be used in cooking for deglazing or ...

  7. I tried Ina Garten's mashed potatoes, and I'll never make ...

    www.aol.com/news/tried-ina-gartens-mashed...

    The cooking directions were straightforward and similar to many other recipes I've made. I started by peeling and cutting the potatoes into about 1 ½-inch chunks.

  8. PSA: This Is The Only Way You Should Be Baking Your Potatoes

    www.aol.com/psa-only-way-baking-potatoes...

    Bake potatoes until easily pierced with a fork and an instant-read thermometer inserted into the center registers 200° to 205°, about 1 hour. You Might Also Like Insanely Easy Weeknight Dinners ...

  9. 5 Chef Tricks for the Best Mashed Potatoes (and How to Fix ...

    www.aol.com/5-chef-tricks-best-mashed-142900578.html

    “If you like them really fluffy where they’re gonna hold on the spoon really well,” he says, drier cured potatoes are the perfect choice. If you want more flavorful potatoes, however, ask ...