Search results
Results From The WOW.Com Content Network
Niko Niko's Greek & American Café (more commonly known as Niko Niko's) is a restaurant located in Montrose District, Houston, Texas known for serving Greek cuisine. Chrisanthios Fetokakis opened the restaurant in 1977, and ownership was eventually passed on to his son, Dimitri Fetokakis.
This is a list of the National Register of Historic Places in downtown Houston, Texas. It is intended to be a complete list of properties and districts listed on the National Register of Historic Places in the Downtown Houston neighborhood, defined as the area enclosed by Interstate 10 , Interstate 45 , and Interstate 69 .
The following restaurants and restaurant chains are located in Houston, Texas This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
The first Houston's restaurant was launched by current owner and CEO George Biel, Joe Ledbetter and Vic Branstetter in 1977 in Nashville, Tennessee. [ 2 ] [ 3 ] Bransetter sold his shares in 2006, and Ledbetter in 2011, leaving George Biel sole owner of the company.
This restaurant has locations in several cities, including Houston, Chicago, Philadelphia, and Charlotte. On the menu, you’ll find appetizers, salads, prime steaks and chops, sides, fresh ...
Located near Houston, Mississippi, the site is a complex of six conical shaped mounds which were built and in use during the Miller 1 and Miller 2 phases of the Miller culture (100 BCE to 100 CE). [2] [3] It was listed on the National Register of Historic Places in 1989 as a site on the Natchez Trace Parkway at milepost 232.4.
The restaurant's interior. Taste of Texas is a family-owned and operated steakhouse in Houston, in the U.S. state of Texas.Founded in 1977, [1] the restaurant is among the top independent steakhouses in the United States and the nation's largest user of Certified Angus Beef brand ® , as of 2018. [2]
OpenTable is an online restaurant-reservation service company founded by Sid Gorham, Eric Moe and Chuck Templeton [3] on July 2, 1998, and based in San Francisco, California.. In 1998, operations began with a limited selection of restaurants in San Francisco.