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  2. Loin - Wikipedia

    en.wikipedia.org/wiki/Loin

    In human anatomy, the term "loin" or "loins" refers to the side of the human body below the rib cage to just above the pelvis. [1] It is frequently used to reference the general area below the ribs. The lumbar region of the spinal column is located in the loin area of the body. [9]

  3. Lamb and mutton - Wikipedia

    en.wikipedia.org/wiki/Lamb_and_mutton

    Lamb is often sorted into three kinds of meat: forequarter, loin, and hindquarter. The forequarter includes the neck, shoulder, front legs, and the ribs up to the shoulder blade. The hindquarter includes the rear legs and hip. The loin includes the ribs between the two. Lamb chops are cut from the rib, loin

  4. Cut of pork - Wikipedia

    en.wikipedia.org/wiki/Cut_of_pork

    The loin and belly can be cured together to make a side of bacon. The loin can also be divided up into roasts (blade loin roasts, centre loin roasts, and sirloin roasts come from the front, centre, or rear of the loin), back ribs (also called baby back ribs, or riblets), pork cutlets, and pork chops (chuletas). A pork loin crown roast is ...

  5. Meat chop - Wikipedia

    en.wikipedia.org/wiki/Meat_chop

    Pork chops Lamb chops with new potatoes and green beans A plate of lamb chops from a Greek restaurant in Fort Lauderdale, Florida. A meat chop is a cut of meat cut perpendicular to the spine, and usually containing a rib or riblet part of a vertebra and served as an individual portion. The most common kinds of meat chops are pork and lamb.

  6. Grilled Lamb Chops with Roasted Garlic Recipe - AOL

    www.aol.com/food/recipes/grilled-lamb-chops...

    1. In a large, shallow dish, combine the 1/4 cup of olive oil with the thyme, minced garlic, rosemary and cumin. Add the lamb chops and turn to coat with the marinade.

  7. Rib chop - Wikipedia

    en.wikipedia.org/wiki/Rib_chop

    Rib chops of lamb contain more fat than loin chops. If the whole primal cut is left intact, the cut is instead a rack of lamb. Like pork rib chops, they have little connective tissue, so they are usually roasted as a rack, or grilled one by one. They may also be frenched, with the meat and fat cut off the bone. [3]

  8. The Most Delicious Signature Meal from Every State - AOL

    www.aol.com/most-delicious-signature-meal-every...

    Delaware. Meal: Blue crab cakes, french fries with vinegar, Dogfish Head 60 Minute IPA, peach pie The stars of the plate in Delaware are blue crab cakes, made with fresh, sweet blue crab from the ...

  9. The 25 best new restaurants in the US, according to Yelp reviews

    www.aol.com/25-best-restaurants-us-according...

    Yelp identified the 25 best new restaurants in the US in 2024 based on customer reviews.. The highest number of top-rated new restaurants are located in California and Texas. The top-rated new ...