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  2. Eating culture of the Navajo Nation - Wikipedia

    en.wikipedia.org/wiki/Eating_culture_of_the...

    The Navajo tribe dates back to the 1500s during which time their diet relied heavily on maize, [1] much like other Native tribes. The rest of the Navajo diet was shaped by the foods available in their region, and as such consisted in large part of foods such as pumpkins, yucca, elk, cottontail rabbits, mutton, and acorns, among others. [2]

  3. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).

  4. 'My grandma's legacy': How to make Navajo steamed corn stew - AOL

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    During a traditional Navajo wedding, the couple will eat corn mush made from both white and yellow corn to ensure a fertile marriage. “Every year we expand our little corn field plot and this ...

  5. Bannock (Indigenous American food) - Wikipedia

    en.wikipedia.org/wiki/Bannock_(Indigenous...

    Other languages do offer hints of European influence, however, for example Navajo: bááh dah díníilghaazhh "bread that bubbles" (i.e. in fat), where "bááh" is a borrowing from Spanish: pan for flour and yeast bread, as opposed to the older Navajo: łeesʼáán which refers to maize bread cooked in hot ashes [7] Likewise, Alutiiq alatiq comes from the Russian: ола́дьи, romanized ...

  6. Where to Try Indigenous Foods in Colorado, From Mesquite ...

    www.aol.com/where-try-indigenous-foods-colorado...

    Native Americans thrived on a diversity of foods, including seeds, nuts, corn, beans, chile, squash, fruits, greens, and — in the Andes — more than 1,000 species of potatoes, long before ...

  7. Check out these Indigenous-owned food and beverage ... - AOL

    www.aol.com/check-indigenous-owned-food-beverage...

    Skydance Brewing. An Indigenous-owned brewery located in the heart of downtown OKC, Skydance just celebrated its two-year anniversary. Try core brews with names honoring the owners heritage like ...

  8. Brian Yazzie - Wikipedia

    en.wikipedia.org/wiki/Brian_Yazzie

    Brian Yazzie, known as Yazzie the Chef is a Navajo chef. He celebrates and promotes Indigenous American foods. He was born in the Navajo Nation in Dennehotso, Arizona. [1] He moved to Minnesota in 2013. [2] In 2014, he became the chef de cuisine at Sean Sherman's the Sioux Chef. [3]

  9. Navajo - Wikipedia

    en.wikipedia.org/wiki/Navajo

    The Navajo [a] or Diné, are a Native American people of the Southwestern United States.. With more than 399,494 [1] enrolled tribal members as of 2021, [1] [4] the Navajo Nation is the largest federally recognized tribe in the United States; additionally, the Navajo Nation has the largest reservation in the country.