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A raspberry citrus variant released in 2014, as part of the DEWmocracy Malaysia promotion. Blue Shock was released in bottles and cans in Malaysia, joining the regular flavor, Pitch Black, and Live Wire. It also became a limited edition flavor for the Philippines for its own DEWmocracy promotion. [61] Mountain Dew Summer Freeze
Sweet corn (Zea mays convar. saccharata var. rugosa), [1] also called sweetcorn, sugar corn and pole corn, is a variety of maize grown for human consumption with a high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn
Kellogg's Corn Flakes had the first breakfast cereal prize. The Funny Jungleland Moving Pictures Book was given to customers in the stores by merchants at the time of purchase of two packages of Kellogg's Corn Flakes. [1] In 1909, Kellogg's changed the book give-away to a premium mail-in offer for the cost of a dime. [6]
Cowboy Caviar. Despite the name, Cowboy Caviar requires nary a fish egg. In the early 1940s, a New York chef named Helen Corbitt created this hearty appetizer for a New Year's Eve party in Texas.
If it sounds odd, think of the sweet-salty-corny flavor of kettle corn. It's similar to that. The dish is garnished with a crunchy iced taralli, a cookie the shop imports from Italy.
Corn on the cob is a culinary term for a cooked ear of sweet corn eaten directly off the cob. [1] The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender. Ears of corn are steamed, boiled, or grilled usually without their green husks, or roasted with them. The husk leaves are removed before serving.
These may include sweet corn kernels, red beans, kidney beans, cincau (grass jelly), cendol, buah atap (fruit of the nipa palm), soaked basil seeds, peanuts, and ice cream. Aiskrim potong, an ice cream popsicle made from coconut milk or milk, flavoured with localised ingredients like red beans, rose syrup, durian, pandan, creamed corn and ...
4 cup fresh corn (from 4 to 6 ears) or frozen corn; 1 tsp kosher salt; 1 / 2 cup heavy cream, half-and-half, or milk; 27 oz (two 13.5-ounce cans) coconut milk; 1 / 8 tsp asafetida; 1 / 4 tsp ...