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Farmhouse-kitchen at Hale Farm and Village. A farmhouse kitchen is a kitchen room designed for food preparation, dining and a sociable space. Typical of poorer farmhouses throughout the Middle Ages where rooms were limited, wealthier households would separate the smoke of the kitchen from the dining and entertaining areas.
Loo tables were very popular in the 18th and 19th centuries as candlestands, tea tables, or small dining tables, although they were originally made for the popular card game loo or lanterloo. Their typically round or oval tops have a tilting mechanism , which enables them to be stored out of the way (e.g. in room corners) when not in use.
Melstedgård, also known as Bornholms Landbrugsmuseum (Bornholm's Farming Museum), is an old farm 13 kilometres (8.1 mi) west of Svaneke on the Danish island of Bornholm. [1] Built in 1801, the half-timbered farmhouse now serves as the centre of a farming museum. One of its main attractions is the windmill, Tejn Mølle, which opened in 2009.
In the front of the house, on the main floor, there were two dining rooms, both with fireplaces, that shared an elegant design that ran throughout the remainder of the house. All of the dining rooms had some two-person tables and those that could convert from square four-person tables to six-person round tables, which was quite a unique design ...
Gateleg tables are a subset of the type known as a dropleaf. The hinged section, or flap, was supported on pivoted legs joined at the top and bottom by stretchers constituting a gate. Large flaps had two supports, which had the advantage of providing freer leg space in the centre. [ 1 ]
A traditional farmhouse ale, sahti is unique to Finland and one of the world’s oldest beers. There’s evidence of casks onboard a sunken Viking ship from the 9th century.