When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Moose milk (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Moose_milk_(cocktail)

    Moose milk is composed of five different classes of ingredients: [8] [9] [10] Spirit: typically a combination of Canadian whisky, vodka, or dark rum; Coffee beverage: Kahlúa and occasionally prepared coffee; Dairy: a combination of whole milk, cream, condensed milk, eggnog, or vanilla ice cream; Sweetener: maple syrup or sugar

  3. Rubaboo - Wikipedia

    en.wikipedia.org/wiki/Rubaboo

    Rubaboo is a common stew or porridge consumed by coureurs des bois and voyageurs (French fur traders) and Métis people [1] of North America.This dish is traditionally made of peas and/or corn, with grease (bear or pork) and a thickening agent (bread or flour) that makes up the base of the stew. [2]

  4. Moose milk - Wikipedia

    en.wikipedia.org/wiki/Moose_milk

    As of 2007, it had three milk-producing moose, whose milk yielded roughly 300 kilograms (660 lb) of cheese per year, which sold for about $1,000 (equivalent to $1,469 in 2023) [6] per kilogram. [7] A disturbed moose cow's milk dries up, so it can take up to 2 hours of milking in silence to get the full 2-litre (0.53 US gal) yield. [ 8 ]

  5. New Year's levee - Wikipedia

    en.wikipedia.org/wiki/New_Year's_levee

    This was then mixed with goat's milk and flavoured with nutmeg and cinnamon to produce an Anglicized version called "moose milk". Today's versions of moose milk, in addition to whisky (or rum) and spices may use a combination of eggnog and ice cream, as well as other alcoholic supplements. The exact recipes used by specific groups may be ...

  6. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

    www.aol.com/milk-substitute-recipe-15-swaps...

    To use it in place of fresh milk, simply open a can and mix it with an equal amount of water, then replace the milk in your recipe measure-for-measure. 4. Sweetened Condensed Milk

  7. Cuisine of the Maritimes - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Maritimes

    French settlers introduced new ingredients and cooking techniques, such as the use of dairy products, baking, and the concept of the "pot-au-feu," a slow-cooked meat and vegetable dish. Acadian dishes like rappie pie, a grated potato and meat pie, and poutine râpée , a boiled potato dumpling filled with pork, are still popular in the region.

  8. Jean-Georges serves up a taste of Paris before the Olympics

    www.aol.com/news/jean-georges-serves-taste-paris...

    I have been making this recipe for over 25 years and have garnished it differently each time — whether with fresh fruit or puff pastry chopsticks — the options are endless.

  9. What Is Eggnog—and Why Do We Drink It at Christmas? - AOL

    www.aol.com/eggnog-why-drink-christmas-222706268...

    The drink is traditionally made with eggs—of course—as well as whole milk, heavy whipping cream and sugar. People often add brandy or rum, as well as such spices as nutmeg and cinnamon.