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  2. Kitchen hood - Wikipedia

    en.wikipedia.org/wiki/Kitchen_hood

    A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [ 1 ]

  3. Microwave Silent Mode Is a Thing—Here’s How to Activate It

    www.aol.com/microwave-silent-mode-thing-activate...

    First and foremost when hunting for the microwave silent mode, look for a button with a sound or speaker icon, or one that simply says “sound.” It sounds almost too obvious, but some models ...

  4. Active Denial System - Wikipedia

    en.wikipedia.org/wiki/Active_Denial_System

    One significant difference is that a microwave oven uses the much lower frequency (and longer wavelength) of 2.45 GHz. The short millimeter waves used in ADS only penetrate the top layers of skin, with most of the energy being absorbed within 0.4 mm ( 1 ⁄ 64 inch), [ 15 ] whereas microwaves will penetrate into human tissue about 17 mm (0.67 in).

  5. Counter-electronics High Power Microwave Advanced Missile ...

    en.wikipedia.org/wiki/Counter-electronics_High...

    On October 22, 2012, Boeing announced a successful test of the missile. [3] CHAMP disabled seven different targets before self-destructing over empty desert. [4] [5]The U.S. Air Force expected to have technology for a steerable counter-electronics weapon “available” in 2016, when a multi-shot, multi-target, high-power microwave (HPM) package would be tested aboard an AGM-86 ALCM.

  6. Microwave Silent Mode Is a Thing—Here’s How to Activate It

    www.aol.com/lifestyle/microwave-silent-mode...

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  7. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating .