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  2. Reference Daily Intake - Wikipedia

    en.wikipedia.org/wiki/Reference_Daily_Intake

    The recommended adequate intake of sodium is 1,500 milligrams (3.9 g salt) per day, and people over 50 need even less." [13] The Daily Value for potassium, 4,700 mg per day, was based on a study of men who were given 14.6 g of sodium chloride per day and treated with potassium supplements until the frequency of salt sensitivity was reduced to 20%.

  3. What is the healthiest salt? The No. 1 pick, according to a ...

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    “The daily value of sodium is 2,300 milligrams, meaning you can have that amount in a day without any adverse effects.” That’s about 1 teaspoon of table salt, or sodium chloride.

  4. Serum chloride - Wikipedia

    en.wikipedia.org/wiki/Serum_chloride

    A diagnostic test may use a chloridometer to determine the serum chloride level. The North American Dietary Reference Intake recommends a daily intake of between 2300 and 3600 mg/day for 25-year-old males. Reference ranges for blood tests, showing blood content of chloride at far right in the spectrum.

  5. Health effects of salt - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_salt

    SACN states, "The target salt intakes set for adults and children do not represent ideal or optimum consumption levels, but achievable population goals." The Food Safety Authority of Ireland endorses the UK targets. [27] Canada An Adequate Intake (AI) and Upper Limit (UL) recommended for persons aged 4 years or more. AI: 1200–1500 UL: 1900–2300

  6. Eat These Expert-Recommended Foods to Lower Your Blood ...

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    That’s about 9% of the recommended daily intake. Prest notes that potassium is great for blood pressure management and research has shown diets low in potassium are associated with higher blood ...

  7. Dietary Reference Intake - Wikipedia

    en.wikipedia.org/wiki/Dietary_Reference_Intake

    Recommended Dietary Allowances (RDA), the daily dietary intake level of a nutrient considered sufficient by the Food and Nutrition Board of the Institute of Medicine to meet the requirements of 97.5% of healthy individuals in each life stage and sex group. The definition implies that the intake level would cause a harmful nutrient deficiency in ...

  8. Salt substitution linked with lower risk for dying early ...

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    The trials compared the use of common salt — made of about 100% sodium chloride, occasionally with added iodine — with using a salt substitute comprised of 25% to 30% potassium chloride and 60 ...

  9. Salt substitute - Wikipedia

    en.wikipedia.org/wiki/Salt_substitute

    The recommended daily allowance of potassium is higher than that for sodium, [13] yet a typical person consumes less potassium than sodium in a given day. [14] Potassium chloride has a bitter aftertaste when used in higher proportions, which consumers may find unpalatable. As a result, some formulations only replace half the sodium chloride ...