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The first edition of the Veterinary Manual included contributions from over 200 authors, with 389 chapters divided into sections on public health, toxicology, and diseases of domestic animals, zoo and fur animals, and poultry. [1] The first five editions were edited by Otto H. Siegmund. [6] The fifth edition was published in 1979. [6]
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This file contains additional information, probably added from the digital camera or scanner used to create or digitize it. If the file has been modified from its original state, some details may not fully reflect the modified file.
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These may link to existing articles, just no vet med info present. Acorn toxicity - cattle, sheep; Algal poisoning - Various species; Alkaline battery toxicity - dogs; Alsike clover toxicosis - Horses
The Center for Veterinary Medicine (CVM) is a branch of the U.S. Food and Drug Administration (FDA) that regulates the manufacture and distribution of food, food additives, and drugs that will be given to animals. These include animals from which human foods are derived, as well as food additives and drugs for pets or companion animals.
veterinary evaluation, chelation, case management; If necessary, veterinary hospitalization, immediate chelation, case management. The mainstays of treatment are removal from the source of lead and, for precious animals who have significantly high blood lead levels or who have symptoms of poisoning, chelation therapy with a chelating agent.