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  2. The Best Soft Serve Shops in America - AOL

    www.aol.com/best-soft-serve-shops-america...

    Here are 20 of the best soft serve shops —plus a few frozen custard destinations — in the country, based on positive reviews on Google, Yelp, and TripAdvisor. Catherine S. / Yelp 1.

  3. 10 Fast Food Chains That Use Real Ice Cream in Their ... - AOL

    www.aol.com/10-fast-food-chains-real-140000301.html

    Nowadays, many fast-food chains rely on soft-serve or mixes for their milkshakes, but a few stay true to tradition and make theirs with real ice cream. Here are 10 that do it right. Hesper W. / Yelp

  4. Best Soft Serve Ice Cream Shops in America - AOL

    www.aol.com/finance/best-soft-serve-ice-cream...

    The light and fluffy shaved ice and syrups are prepared in-house at Ro-Bear's Snowballs & Soft Serve, and 60-plus flavors can be "stuffed" with soft serve in the middle. Order the best-selling ...

  5. List of ice cream parlor chains - Wikipedia

    en.wikipedia.org/wiki/List_of_ice_cream_parlor...

    Ice cream parlors are places that sell ice cream, gelato, sorbet, and/or frozen yogurt to consumers. Ice cream is typically sold as regular ice cream (also called hard-packed ice cream), gelato, and soft serve, which is typically dispensed by a machine with a limited number of flavors (e.g. chocolate, vanilla, and a mix of the two). It is ...

  6. Soft serve - Wikipedia

    en.wikipedia.org/wiki/Soft_serve

    A mixture of chocolate and vanilla soft serve being dispensed, a flavor colloquially referred to as swirl or twist. Soft serve is generally lower in milk-fat (3 to 6 per cent) than conventional ice cream (10 to 18 per cent) and is produced at a temperature of about −4 °C (25 °F) compared to conventional ice cream, which is stored at −15 °C (5 °F).

  7. Ice cream van - Wikipedia

    en.wikipedia.org/wiki/Ice_cream_van

    Most ice cream vans tend to sell both pre-manufactured ice pops in wrappers, and soft serve ice cream from a machine, served in a cone, and often with a chocolate flake (in Britain), a sugary syrup, or toppings such as sprinkles. While franchises or chains are rare within the ice cream truck community (most trucks are independently owned and ...