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  2. Stilton cheese - Wikipedia

    en.wikipedia.org/wiki/Stilton_cheese

    The Stilton Cheese Makers Association produced a fragrance called Eau de Stilton, which was "very different to the very sweet perfumes you smell wafting down the street as someone walks past you." [33] The search for an unpasteurised Stilton cheese was a plot element of a Chef! episode titled "The Big Cheese", aired on BBC1 on 25 February 1993.

  3. Stichelton - Wikipedia

    en.wikipedia.org/wiki/Stichelton

    Stichelton is produced by a partnership including Randolph Hodgson who owns the specialist cheese retailer Neal's Yard Dairy, [7] and Joe Schneider, an American who had been a cheesemaker in the Netherlands and the UK. In late 2004 Schneider and Hodgson discussed the possibility of recreating an unpasteurised Stilton-style cheese.

  4. Penicillium roqueforti - Wikipedia

    en.wikipedia.org/wiki/Penicillium_roqueforti

    Penicillium roqueforti is a common saprotrophic fungus in the genus Penicillium.Widespread in nature, it can be isolated from soil, decaying organic matter, and plants. The major industrial use of this fungus is the production of blue cheeses, flavouring agents, antifungals, polysaccharides, proteases, and other enzymes.

  5. Melton Mowbray - Wikipedia

    en.wikipedia.org/wiki/Melton_Mowbray

    Stilton cheese originated as a commercial venture developed to manufacture cheese for sale at the village of Stilton in Cambridgeshire, which has led to claims that the cheese itself originated outside that village. Historical evidence suggests an evolution of the cheese over many years, with some sourced from Melton Mowbray or surroundings.

  6. List of Derbyshire cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_Derbyshire_cheeses

    A semi-hard cheese made from cow's milk, with a waxed rind. It has been produced since the 16th century making it one of England's oldest cheeses. [3] Dovedale: A cylindrical, blue-veined soft cheese made from cow's milk. Dovedale cheese is a protected food name. It may only be made within 50 miles (80 km) of the Dovedale valley. [4] [2] Sage Derby

  7. Cheese rolling returns to Stilton after seven years

    www.aol.com/news/cheese-rolling-returns-stilton...

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  8. List of British cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_British_cheeses

    Stichelton – English blue cheese similar to Blue Stilton cheese, except that it does not use pasteurised milk or factory-produced rennet. [19] Stilton (Protected Designation of Origin) – English cheese, produced in two varieties: the blue variety is known for its characteristic strong smell and taste. The lesser-known white Stilton cheese ...

  9. The story behind ‘Cheese Tax,’ the viral dog song stuck in ...

    www.aol.com/news/story-behind-cheese-tax-viral...

    Tax Day is coming up fast — April 18! — but for certain dog owners, every day is Tax Day. Or at least, that's how Matt Hobbs sees it. He's the Atlanta-based songwriter behind the viral hit ...