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  2. La Dolce Vita restaurant in Dover is new venture for ex-owner ...

    www.aol.com/la-dolce-vita-restaurant-dover...

    Adel Semmar said the new 100-seat restaurant will largely mirror Cafe Mediterraneo's offerings. La Dolce Vita’s menu is still under development but it will feature pastas, including bolognese ...

  3. OpenTable - Wikipedia

    en.wikipedia.org/wiki/OpenTable

    OpenTable is an online restaurant-reservation service company founded by Sid Gorham, Eric Moe and Chuck Templeton [3] on July 2, 1998, and based in San Francisco, California.. In 1998, operations began with a limited selection of restaurants in San Francisco.

  4. La Dolce Vita Orient Express: Eat your way around Italy in style

    www.aol.com/news/la-dolce-vita-orient-express...

    La Dolce Vita Orient Express: Eat your way around Italy in style. Maureen O'Hare, CNN. November 2, 2024 at 1:00 AM. La Dolce Vita Orient Express will provide a distinct, luxurious and pricey ...

  5. Restaurant Reservation Markets Are Good. Outlawing Them ... - AOL

    www.aol.com/news/restaurant-reservation-markets...

    New York Gov. Kathy Hochul (D) signed the Restaurant Reservation Anti-Piracy Act into law on December 19, 2024, prohibiting third-party restaurant reservation services from arranging reservations ...

  6. Table reservation - Wikipedia

    en.wikipedia.org/wiki/Table_reservation

    The modern reservation system evolved from the prior practice of arranging catering at a restaurant. [2] Today, at such venues, observes Joy Smith, author of Kitchen Afloat: Galley Management and Meal Preparation (2002): "It's always smart to inquire about a restaurant's reservation policy. Some will only reserve for large parties of six or more".

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  9. Dolce Vita (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Dolce_Vita_(restaurant)

    Dolce Vita was an Italian restaurant and pizzeria in Houston. [1] Fodor's described the restaurant as "extremely casual, with gracious dining areas scattered throughout a restored older house". [2] Appetizers included marinated mussels with capers, parsley, and potatoes, as well as calamari with mint, orange, and olives.