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Feeder cattle or store cattle are young cattle soon to be either backgrounded or sent to fattening, most especially those intended to be sold to someone else for finishing before butchering. In some regions, a distinction between stockers and feeders (by those names) is the distinction of backgrounding versus immediate sale to a finisher.
Northern International Livestock Exposition (NILE) originated as an idea from the livestock committee of the Billings Chamber of Commerce in 1966. In 1967, the Public Auction Yards hosted an event to showcase the region’s vast livestock industry. [1] By the fall of 1968, a full-fledged livestock show with 250 exhibitors and 600 entries was ...
Live cattle is a type of futures contract that can be used to hedge and to speculate on fed cattle prices. Cattle producers, feedlot operators, and merchant exporters can hedge future selling prices for cattle through trading live cattle futures, and such trading is a common part of a producer's price risk management program. [1]
"The New Foreign Cattle Market, Deptford: the Central Shed", Illustrated London News, 2 Feb 1872. The Foreign Cattle Market in Deptford (1872–1913) was one of the two great livestock markets of London; from it came about half the capital's supply of freshly killed meat.
Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products.It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.
The number of cattle killed or injured in the documented cases equals 0.002% of herds in the affected states, according to a comparison of depredation data with state livestock inventories.
It is responsible for somewhere between 20 and 33% of the fresh water usage in the world, [57] and livestock, and the production of feed for them, occupy about a third of Earth's ice-free land. [58] Livestock production is a contributing factor in species extinction , desertification , [ 59 ] and habitat destruction . [ 60 ]
Most cattle driving routes in the United States were shorter. For example, early 19th-century Pennsylvania cattle drovers travelled to Philadelphia on the Conestoga Road and Lancaster Pike, which ended near the present site of 30th Street Station. [6] Relatively long-distance herding of hogs was also common.