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Tamil cuisine is a culinary style of Tamil people originating in the southern Indian state of Tamil Nadu and neighboring Sri Lanka. [1] Meats, along with rice, legumes, and lentils, are popular. Dairy products and tamarind are used to provide sour flavors. On special occasions, traditional Tamil dishes are served in a traditional manner, using ...
Cultural history of Tamil Nadu (17 P) J. Jallikattu (6 P) N. Novels set in Kanyakumari (2 P) Novels set in Tamil Nadu (2 C, 21 P) O. Culture of Ooty (1 C, 8 P) R.
The culture of Chennai, popularly called the "Gateway to the South India", [1] is distinct from that of any other Indian city. Chennai continues to be traditional and conventional in certain ways. Traditional music, dance and all other art forms of Tamil Nadu are very popular in the city. One can find a peculiar cultural blend in city, from ...
Tamil culture refers to the culture of the Tamil people. The Tamils speak the Tamil language , one of the oldest languages in India with more than two thousand years of written history . Archaeological evidence from the Tamilakam region indicates a continuous history of human occupation for more than 3,800 years.
Television shows set in Tamil Nadu (2 C, 282 P) Tamil theatre (5 C, 12 P) Pages in category "Tamil culture" ... Chicago Tamil Sangam; Culture of Coimbatore; D. Dosha; J.
Tamil Nadu (/ ˌ t æ m ɪ l ˈ n ɑː d uː /; Tamil: [ˈtamiɻ ˈnaːɽɯ] ⓘ, abbr. TN) is the southernmost state of India.The tenth largest Indian state by area and the sixth largest by population, Tamil Nadu is the home of the Tamil people, who speak the Tamil language—the state's official language and one of the longest surviving classical languages of the world.
The east coast of Tamil Nadu was one of the areas affected by the 2004 Indian Ocean Tsunami, during which almost 8000 people died in the disaster. [112] The sixth most populous state in the Indian Union, Tamil Nadu was the seventh-largest economy in 2005 among the states of India. [113]
Tamil women traditionally wear a sari, a garment that consists of a drape varying from 5 yards (4.6 m) to 9 yards (8.2 m) in length and 2 feet (0.61 m) to 4 feet (1.2 m) in breadth that is typically wrapped around the waist, with one end draped over the shoulder, baring the midriff, as according to Indian philosophy, the navel is considered as the source of life and creativity.