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  2. This spicy chicken chain is coming to South Florida. Here’s ...

    www.aol.com/spicy-chicken-chain-coming-south...

    A plate of chicken tenders with all the fixings at Dave’s Hot Chicken in Pembroke Pines, the first location in South Florida. More restaurants are planned in Dade County in the coming months

  3. Chopt - Wikipedia

    en.wikipedia.org/wiki/Chopt

    Chopt Creative Salad Company, commonly referred to as Chopt, is an American chain of fast casual restaurants with over 70 locations in New York City, Washington, D.C., Maryland, Connecticut, New Jersey, Virginia, North Carolina, Georgia, and Tennessee. [1]

  4. Guy Fieri's Trattoria serves up classic, quirky Italian food ...

    www.aol.com/guy-fieris-trattoria-serves-classic...

    Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...

  5. Restaurant news: Il Tartufo revived in Parkland; Ishilima ...

    www.aol.com/restaurant-news-mama-nite-actually...

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  6. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]

  7. St. Paul sandwich - Wikipedia

    en.wikipedia.org/wiki/St._Paul_sandwich

    The St. Paul sandwich can be found in many Chinese American restaurants in St. Louis, Missouri, as well as in other cities in Missouri, including Columbia, Jefferson City, and Springfield. The sandwich consists of an egg foo young patty (made with mung bean sprouts and minced white onions) served with dill pickle slices, white onion ...

  8. The Pine Club - Wikipedia

    en.wikipedia.org/wiki/The_Pine_Club

    The Pine Club was founded in 1947. Jim Sullivan owned the restaurant from 1947–1954, Lloyd Meinzer from 1954–1979, and Dave Hulme from 1979–2018; [2] it was sold in 2018 in a private sale with the new owner undisclosed.

  9. New restaurant: Waterfront chophouse, seafood restaurant will ...

    www.aol.com/restaurant-waterfront-chophouse...

    The upscale fine dining restaurant will serve only dinner at first, then eventually add lunch and happy hour. ... Cooper's chop salad ($16), Simply the Pointe ($18), Jake's chopped wedge ($13), ...