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  2. This List Proves It: You *Can* Make Almost Anything in an Air ...

    www.aol.com/list-proves-almost-anything-air...

    Make your favorite comfort food recipe a little lighter, thanks to this easy air fryer recipe. It cooks in just a few minutes without all the splattering oil from pan frying. Get the Air Fryer ...

  3. Air fryer 101: Everything you need to know about cooking with ...

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    "The reason I love using my air fryer so much is because it provides a quick, easy and healthy way to 'fry' food versus traditional frying methods," says chef Kai Chase, who has served as a ...

  4. Super Bowl food: Appetizer recipes to make for the big game - AOL

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    Directions. Preheat an air fryer to 375 F. Slice each jalapeño in half lengthwise and remove the ribs and seeds. Using a small rubber spatula or spoon, fill the jalapeño halves with the cream ...

  5. Convection oven - Wikipedia

    en.wikipedia.org/wiki/Convection_oven

    An air fryer. An air fryer is a small countertop convection oven that is said to simulate deep frying without submerging the food in oil. [27] [28] A fan circulates hot air [27] at a high speed, producing a crisp layer via browning reactions such as the Maillard reaction.

  6. Chefs share the 16 best foods to make in an air fryer - AOL

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    "Air-frying means that you still get crispy wings without the added calories of deep-frying." This story was originally published on June 30, 2020, and most recently updated on September 11, 2024 ...

  7. Easy Fast-Food Copycat Recipes You Can Make in an Air Fryer - AOL

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    Since fast food is full of fried goodies, copycat recipes for your favorite drive-thru French fries, chicken sandwiches, and nuggets turn out beautifully in an air fryer or countertop convection oven.

  8. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

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